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Cooking

Cook and Eat a Meat Menù in Town Center

Cooking

Cook and Eat a Meat Menù in Town Center

1 review
Duration
3 hours
Group size
Up to 10 people
Cuisine
Italian
Hosted in
English
Cooking

Cook and Eat a Meat Menù in Town Center

Cooking

Cook and Eat a Meat Menù in Town Center

1 review
Duration
3 hours
Group size
Up to 10 people
Cuisine
Italian
Hosted in
English

What you'll do

You’ll be greeted with a welcome prosecco served with locally produced cold cuts and cheese. Then we'll learn to prepare coffee tiramisu. It is a wonderful recipe made with Neapolitan coffee, Italian mascarpone cheese and chocolate chips We will store the dessert in the fridge while creating fresh pasta from scratch that will be mixed with fresh tomato sauce. The next step will be the main course: meatballs or chicken "hunter style" (cacciatore) depending on your preference. This meal is enriched with local ingredients like extra virgin olive oil, onions, celery, cherry tomatoes, wine, and rosemary. At the end, you'll enjoy your own handmade food while relaxing with a good white or red wine. There is a lot to be said for good food, wine and conversation.
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Your host

Learn more about Antonino

Antonino

When I’d sit in my grandma's kitchen, she’d make pasta while sharing memories of her mom and grandma. It was then I realized my generation was missing something important: the handmade food techniques and traditions passed down through the ages. It was from this love for food that I became the executive chef and founder of Quanto Basta, the first street front cooking school in my town. It is a faithful copy of my grandmother's kitchen, where she preserved meat and cheese for winter by hanging them from the roof's chestnut support beams, and put fresh vegetables and fruit in glass jars filled with oil, vinegar, salt or sugar. Our conversations would go like this: Me: "How much salt are you putting in there, grandma?" She: "Quanto basta", that means…the quantity that's enough… Me: "And how much is q.b. (quanto basta)” And here we are :)

What's included

Food
Welcome prosecco cocktail with a tasting of local cheeses and cold cuts. First course: scratched handmade pasta like gnocchi,…
Drinks
Mineral still or sparkling water and a bottle of red or white wine every two guests

Guest reviews

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Where you'll be

We'll be in the open chef's kitchen Quanto Basta Cooking School, a small street front restaurant in the center of town.

Availability

Things to keep in mind

Dietary preferences

If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like an accommodation.
Soy-free
Soy-free
Shellfish allergy
Shellfish allergy
Tree nut allergy
Tree nut allergy
Peanut allergy
Peanut allergy
Fish allergy
Fish allergy

Cancellation policy

Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.

Guest requirements

Up to 10 guests ages 18 and up can attend. Parents may also bring children under 2 years of age. It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also…
Antonino
Cook and Eat a Meat Menù in Town Center
1 review
From $190/person
1 review
From $190/person