What you'll do
Cooking classes in Mexico can be a wonderful experience, but what happens when you return home and can't find the ingredients to make it on your own? I've got you covered. We'll meet at my home in Condesa to prep and cook our meal together with a mix of traditional cooking equipment while teaching you how to swap it out with alternatives that are staples in every home kitchen. We'll learn how to prepare and chow down on: / Classic Tinga (chicken or veggie) / Tamales (savory and sweet) / Chilaquiles (verde) Want a shorter class or a day that isn't scheduled? Ask me!
We'll chow down on everything we make together!
Seasonal agua fresca will be served during the cooking class.
We'll provide all of the equipment necessary, but you'll have the opportunity to purchase some of the equipment of your own;)
Tim is a graphic designer & artist who has been working in food alongside his entire professional career for the past 20 years. From NYC to the Big Island of Hawai'i, he's been working in food from farm to table. Alberto is a gastronomist and food writer with experience working in kitchens in Mexico, U.S.A. and India. He is the co-funder of Gastrosofia—an online publication dedicated to making food culture accessible to everyone.
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Where you'll be
*September 2019: We will meet in another location while my house is undergoing repairs* We'll meet at Tim's home in Condesa to get to work in the kitchen! If you'd like to join for the shopping at the market, let me know and we'll see what we can arrange:)
If you don’t see availability for the time you are looking for, you can .
Wed, 18th Sep From 10:00 to 13:00.
$67 per person
10 of 10 spots left
Keep these in mind
Any experience can be cancelled and fully refunded within 24 hours of purchase.
Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.
Up to 10 guests ages 10 and up can attend.
You’ll need to take a picture of yourself that matches the photo on your ID. This is so Airbnb can confirm who’s actually going on the experience. You’ll only have to do this once.
I'm happy to accommodate any food allergies and/or dietary restrictions, so please let me know at the time of booking. Also let me know your preferred level of spiciness for your food!
Mexican Food You Can Make At Home