Make Macarons Like A Pro
Experience hosted by Joseph
2 hoursHosted in English
Committed to safety
This host committed to Airbnb’s COVID-19 safety guidelines.
Up to 6 people
Includes food and equipment
What you'll do
The art of making the perfect macaron [ma-ka-ron] is all about technique and time. In this class learn to master these skills step by step. How to make the perfect macaron dough, piping, baking, filling and construction. It's a baking skill worth learning. You'll be the envy of all your friends and family, plus save a bundle instead of buying them at a bakery.
Other things to note
This is a BYOB event. Feel free to bring whatever you would like to drink.
Other things to note
This is a BYOB event. Feel free to bring whatever you would like to drink.
What's included
- FoodMacarons
- EquipmentEverything Needed to Make Macarons
- 5 Reviews
- Identity verified
TEACHERS
Joseph is a lover of all things cooking, and teaching. A Chef and Graduate of Kendall College, he brings his culinary talents to each class. His friendly and sociable personality welcomes each student when they walk in the door with his overflowing fullness to chat, sharing stories, and laughter.
Tommy is one of our top teachers. A Graduate and Instructor from SAIC, he brings a creativity and skill to every class. Art, inspiration, and attention to detail are all things that describe Tommy. When it comes to any art form, you'll find a warm smile and a calming environment with Tommy.
Joseph is a lover of all things cooking, and teaching. A Chef and Graduate of Kendall College, he brings his culinary talents to each class. His friendly and sociable personality welcomes each student when they walk in the door with his overflowing fullness to chat, sharing stories, and laughter.
Tommy is one of our top teachers. A Graduate and Instructor from SAIC, he brings a creativity and skill to every class. Art, inspiration, and attention to detail are all things that describe Tommy. When it comes to any art form, you'll find a warm smile and a calming environment with Tommy.
TEACHERS
Joseph is a lover of all things cooking, and teaching. A Chef and Graduate of Kendall College, he brings his culinary talents to each class. His friendly and sociable personality welcomes each student when they walk in the door with his overflowing fullness to chat, sharing stories, and laughter.
Tommy is one of our top teachers. A Graduate and Instructor from SAIC, he brings a creativity and skill to every class. Art, inspiration, and attention to detail are all t…
Joseph is a lover of all things cooking, and teaching. A Chef and Graduate of Kendall College, he brings his culinary talents to each class. His friendly and sociable personality welcomes each student when they walk in the door with his overflowing fullness to chat, sharing stories, and laughter.
Tommy is one of our top teachers. A Graduate and Instructor from SAIC, he brings a creativity and skill to every class. Art, inspiration, and attention to detail are all t…
Where you'll be
Great things come in small packages. mL (milliliter) is an intimate venue located at 1519 W Balmoral Ave. Chicago, IL 60649 (between Ashland & Clark). It’s a one-room teaching space to learn all types of crafts and a kitchen for cooking classes.
We're cute. We're small. We're mL.
We're cute. We're small. We're mL.
Rated 5.0 out of 5 from 5 reviews.
This experience was a wonderful way to spend a Saturday afternoon in Chicago. The instructors were friendly and passionate about their craft. They exuded a passion for cooking that captured the audience by entertaining them as well as educating them. I would happily sign up for more cooking classes with this group the next time I’m in Chicago.
This experience was a wonderful way to spend a Saturday afternoon in Chicago. The instructors were friendly and passionate about their craft. They exuded a passion for cooking that…
Great class! I would totally recommend. My train was 2 hours late which caused some stress and arriving late. But the instructors and rest of the class were so great at getting us all caught up and letting us jump right in halfway through. I feel like it was definitely worth the price, a fun environment, easy to ask questions, and they shared all sorts of great tips. It was a small class and small space but made for a really cool Chicago experience. Totally recommend!
Great class! I would totally recommend. My train was 2 hours late which caused some stress and arriving late. But the instructors and rest of the class were so great at getting us…
My girlfriend and I spent a Saturday afternoon making macarons here, and had an awesome time. It is in a tiny place called milliliter, where there is one large table and a small kitchen. We sit at the table that seats 6, and Joseph walks us through the process of making macarons. He tells us all his tips and tricks, minimizes down time, and creates a really enjoyable experience. Would recommend to anyone considering this.
My girlfriend and I spent a Saturday afternoon making macarons here, and had an awesome time. It is in a tiny place called milliliter, where there is one large table and a small ki…
Things to know
Cancellation policy
Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.
Guest requirements
Up to 6 guests ages 18 and up can attend.
What to bring
The class is BYOB.
Wine Pairing Suggestions: Pinot Grigio, Sauterne, Port or Muscat
Wine Pairing Suggestions: Pinot Grigio, Sauterne, Port or Muscat