What you'll do
-Welcome aperitif with prosecco and appetizers -Theoretical insight into the main traits of truffles: the differences between black truffle, white etc., the forests in which they are located, the type of land and trees they need, the types of dogs used for hunting. -Division of guests into two/three teams, each of which, under the supervision of the organizers, will prepare three truffle dishes. THE COOCKING CLASS foresees : -Three truffle sauces but with the addition of three different ingredients for each team -Three types of truffle potato cakes with three different ingredients for each team -Three types of homemade pastas later seasoned with different sauces (potato dumplings, fettuccine, stuffed ravioli) Guests will take their seats at the table, in front of a glass of wine, waiting for the host to complete what they have created. DINNER MENU: APPETIZERS Truffle potato cakes with guanciale, zucchini and taleggio. Truffle and mushroom cream bruschetta, truffle and artichokes, truffles and olives Vol-au-vent with bechamel fondue, truffle pecorino and turmeric Rustic pie with potatos, mushroom porcini, truffle and parsley FIRST Norcine tagliatelle noodles (sausage, cream and truffle) Gnocchi and truffle dumplings Ravioli ricotta and ugly truffle and sage SECOND Scrambled cream eggs on a bed of fresh spinach with black truffle flakes. SWEET Wine doughnuts Organic wine
Material provided: - Apron - Cook's hat - Truffles - kitchen equipment - Miscellaneous ingredients
My name is Livia and I have a decade of experience in the field of catering, in which I have acquired qualifications and a wide range of experience. At last I can do what I have been dreaming of for a long time, which is to dedicate myself entirely to one of the most valuable and renowned Italian products, the truffle. My cousin Esther, with whom I shared part of my previous work, and I have invented unusual and fun experiences of getting to know this product. The most important thing for us is that the people who participate will remember the enjoyment that cooking together can give. Without a doubt the final result will be excellent, thanks to the quality of the ingredients.
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Where you'll be
The place that will host us is located in a neighborhood of Monteverde Nuova. It is a former wine shop, with a wide variety of wine and spirits, now converted into a small inn, equipped with outdoor space, cozy and familiar.
If you don’t see availability for the time you are looking for, you can .
Mon, 23rd Sep From 19:00 to 23:00.
$89 per person
10 of 10 spots left
Save 20% when you book 2 weeks in advance.
Keep these in mind
Any experience can be cancelled and fully refunded within 24 hours of purchase.
Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.
Up to 10 guests ages 2 and up can attend.
For allergy problems it is necessary to send a message after booking
TRUFFLE COOKING CLASS & DINNER ⭐️⭐️⭐️⭐️⭐