Chefs in Mount Macedon

Refined and seasonal shared plates by Alex

My food is driven by the seasons, with a strong focus on showcasing the local produce and the farmers who grow it. All bookings in the month of September receives 30% off bookings over A$150

Taste of Australia by Chefin

We create immersive culinary adventures that fuse fine dining with cultural discovery.

French cuisine and pastries by Maya

My passion for food and experience in Michelin-starred kitchens inform my cooking.

Special offer: Gourmet culinary journey by Thiago

I blend tradition and modernity, crafting unique dishes from around the world. Use code SERVICES30OFF for 30% off September bookings over A$150 (up to A$150 saving)

Special offer: Elegant dining by Jack Guy

With 10 years experience, I bring a European style to the table with organic and local produce. Use code SERVICES30OFF for 30% off September bookings over A$150 (up to A$150 saving)

Seasonal fine dining by Food Tapestry Australia

Wait staff/s required for bookings with 6 or more people fees of $45 p/h per staff (min. 4 hrs). Bookings outside 25km Metro Melbourne radius will have a travel fee added based on the distance.

Fine dining flavors by Arpit

I hold a degree in hospitality and certifications in culinary and kitchen management.