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Chefs in Palermo

Find a unique service hosted by local professionals on Airbnb.

Savour a private chef delight in Metropolitan City of Palermo

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Chef in Sicily

Personal chef Salvatore

My culinary creations reflect my travel and work experiences in the best restaurants in Italy

Chef in Sicily

Mediterranean cuisine by Chef Ivan

Mediterranean cuisine, balance of flavors, technique, and creativity.

Chef in Palermo

Ugochef's cuisine

I prepare and offer fresh egg pasta and Sicilian desserts.

Chef in Sicily

Chef Rosaria's delicious Sicilian dishes

I won the Venice International Grand Prix and appeared in Forbes magazine.

Chef in Sicily

Contemporary cuisine, technique, and authenticity

My creations combine Michelin-starred excellence, taste, and memory.

Chef in Sicily

Private Chef Emanuele

Emotional and personalized cuisine for romantic dinners, events, and family moments.

All chef services

Mediterranean experience by Alessandro

I specialize in Sicilian cuisine, seafood, and fresh herbs.

Travel to Sicily

Discovering the typical dishes of Sicily with a twist

I'll help you bring haute cuisine to your home

I offer dishes inspired by the season that tell the story of the territory.

Private Chef Davide

Italian, seasonal cooking, fine dining, banqueting, private dining, custom menus.

Private Chef Experiences by Clochez

Completely tailored experiences, all over Europe, featuring all kinds of cuisine and types of dining. With 200+ accurately selected chef Clochez offers dining experiences in the comfort of your home!

Sicilian flavors by Giuseppe

Sicilian heritage, global soul. Experience a bespoke journey where local tradition meets bold international inspiration

Cooking classes, private lunch and show cooking

Traditional and seasonal cuisine

Tasting and experiential culinary journey

My culinary creations reflect decades of experience working alongside great chefs and studying cutting-edge techniques and methods.

Chef at Home Palermo

Sicilian and Italian cuisine, creating authentic dishes honoring local traditions.

Monica Chef: Sicily on your Plate

I transform the cornerstones of tradition into contemporary gastronomic experiences, maintaining the identity of the dishes. I choose only quality raw ingredients and often use cutting-edge techniques