Chefs in San Miguel Ajusco

Heart-To-Table Dining by Fernanda

I am a chef and hospitality strategist at Epic Happenings, who loves creating culinary experiences with seasonal ingredients and a deep passion for bringing people together around the table.

Private Chef at your Airbnb - Customized Experience

Chef with experience in Chile, Mexico and New Zealand. I have cooked for the Chilean Embassy in Mexico and prominent clients. I create experiences designed for you to enjoy every bite without worrying.

Sustainable Cooking by Maurín

Mexican, French, Italian, international, sustainable, local ingredients.

Taco Tasting Experience

Five tacos, one dessert, and one story. A selection inspired selections from travels, memories, and experiences, reinterpreted with technique, detail, and a contemporary vision of Mexican cuisine.

Michelin experience at your Airbnb by Chef Jp

Mexican haute cuisine with a contemporary, fine dining, personalized style.

Pasta and cravings by Pepe and team

As the owner of Silenzio Bruno catering, Pepe has worked in Michelin-starred kitchens.

Mexican cuisine by David

I am the owner of Amada Patria and have successfully catered for more than 500 events.

Traditional maize dinners by Regina

I founded Tamales Madre and trained at Cordon Bleu.

Private Chef Uriel

Mediterranean cuisine, Mexican-Mediterranean fusion, seafood, grill.

Baja style experience by Pia

I've cooked at El Bulli and bring soul and flavor into joyful, Baja-style dining.

Private Chef David del Nuevo

I create bespoke private dining experiences in Mexico City, combining French technique, Mediterranean tradition, and contemporary creativity.

Private Chef Victor

Pastry, multicultural savory cooking, technique, creativity and flavor.