Local fine dining by Adolfo
I am a private chef with many years of experience in catering and hospitality.
Automatically translated
Chef in Amalfi
Provided at your stay
3 Courses Experience
$164 NZD $164 NZD, per guest
Minimum $715 NZD to book
a 3 Courses Menù with local and organic products, supplied by the chef in line with a menù makes with the client, served by a waiter ( min 5 guests) or directly by the chef, includes of final clean.
4 Grocery Menu
$184 NZD $184 NZD, per guest
Minimum $715 NZD to book
a 4 Courses Menù with local and organic products, supplied by the chef in line with a menù makes with the client, served by a waiter ( min 5 guests) or directly by the chef, includes of final clean.
Cooking Class
$205 NZD $205 NZD, per guest
Minimum $715 NZD to book
Cooking class where the guests will learn how to make our traditional products like: fresh pasta, Tiramisù or Caprese cake.
Groceries includes and we will taste all we make.
clean up included.
Tasting Lux Menù
$246 NZD $246 NZD, per guest
Minimum $817 NZD to book
a 5 Courses Menù with local and organic products, supplied by the chef in line with a menù makes with the client, 1 bottle of prosecco and 1 wine every 4 guests, dessert ever included and final clean
You can message Adolfo to customise or make changes.
My qualifications
16 years of experience
I've been a private chef for 4 years.
Career highlight
I have worked for prestigious clients such as princes and entrepreneurs.
Education and training
I have a diploma in restorative services technician.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
Where you’ll go
your stay
84011, Amalfi, Campania, Italy
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 50 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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