Cuisine française by Nicolas
French gourmet cuisine focused on technique and exceptional products
Automatically translated
Chef in Bordeaux
Provided at your home
Bistronomic Menu
$222 NZD $222 NZD, per guest
3-stroke menu (starter, dish, dessert) made from fresh, seasonal, quality, prioritizing organic.
Menu Epicurien
$333 NZD $333 NZD, per guest
5-stroke menu (Mouth, Entry, 2 courses, dessert) based on premium, seasonal, quality fresh products, prioritizing organic.
Gastronomic Menu
$454 NZD $454 NZD, per guest
7-stroke menu (Mouth, 2 Entries, 2 Dishes, dessert, cute) made from exceptional, seasonal, quality fresh produce, prioritizing organic.
Caviar Tasting
$494 NZD $494 NZD, per guest
Tasting of 5 caviars from Aquitaine, France. Minimum 6 people.
You can message Nicolas to customise or make changes.
My qualifications
25 years of experience
Norman, I've worked in gourmet establishments and managed kitchens.
Private chef for celebrities
My gourmet cuisine is appreciated at private dinners and festive cocktails.
State graduate
I am a state graduate in cooking and pastry. Member of the Disciples of Auguste Escoffier.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
Rated 5.0 out of 5 stars, from 1 review
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I’ll come to you
I travel to guests in Bordeaux, Arcachon, Cap Ferret and Saint-Émilion. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$222 NZD From $222 NZD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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