Cecile signature menu
I graduated from Ferrandi and worked at Joia and Bonnotte.
Automatically translated
Chef in Saint-Cloud
Provided at your home
You can message Cecile to customise or make changes.
My qualifications
6 years experience
I learned how to work the best ingredients, always in season.
Gault & Millau 2025-2026
I am referenced in the prestigious Gault & Millau food guide 2025-2026
CAPC Cuisine Degree
I took additional classes at the Alain Ducasse School.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Saint-Cloud, Boulogne-Billancourt, Paris, Neuilly-sur-Seine and more. To book in a different location, you can message me.
You can also come to me:
92120, Montrouge, France
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
No availability
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?