Fine French fare by Roland
I create dishes inspired by my work with Guy Savoy and leading a 4-star hotel kitchen.
Chef in Saint-Maurice
Provided at your home
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My qualifications
12 years of experience
I have a passion for French cuisine.
Career highlight
I moved to the Côte d'Azur and later became head chef at an acclaimed hotel.
Education and training
I studied French cuisine in Paris and worked with Guy Savoy at his restaurant.
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My specialties
I’ll come to you
I travel to guests in Saint-Maurice. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From $188 NZD / guest
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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