Fusion table by Rodrigo
Aside from my career as a cruise ship chef, I started a pastry shop during the pandemic.
Chef in Mexico City
Provided at your home
Seasonal menu
$129 NZD $129 NZD, per guest
Minimum $224 NZD to book
Enjoy a light yet sophisticated menu celebrating the fresh and vibrant ingredients of Mexico with a seasonal touch in a 3 course menu.
Mediterranean-French fusion
$141 NZD $141 NZD, per guest
Minimum $538 NZD to book
Consider another fusion offering of Mediterranean and French-inspired dishes. This menu is suitable for those who appreciate delicate flavors and classic techniques.
Mediterranean-Mexican fusion
$157 NZD $157 NZD, per guest
Minimum $560 NZD to book
This luxurious menu blends Mediterranean elegance with the bold flavors of Mexican dishes. You can expect a rich and festiving meal.
Seafood menu
$180 NZD $180 NZD, per guest
Minimum $650 NZD to book
Opt for a seafood menu that includes fresh catches, local ingredients, and technical cooking techniques.
You can message Rodrigo to customise or make changes.
My qualifications
14 years of experience
My culinary skillset is influenced by Japanese kitchens, cruise ships, and pastries.
Career highlight
Aside from a culinary foundation in Japanese cuisine, I also have a pastry business.
Education and training
I graduated with a pastry diploma before a 6-year culinary career on private yachts.
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My specialties
4.5 out of 5 stars, from 2 reviews
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I’ll come to you
I travel to guests in Mexico City. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 20 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$129 NZD From $129 NZD, per guest
Minimum $224 NZD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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