Fusion table by Rodrigo

Aside from my career as a cruise ship chef, I started a pastry shop during the pandemic.
Chef in Mexico City
Provided at your home

Botanas

A light a and fresh assortment of mexican botanas (snacks), from a made tableside guacamole to a fresh ceviche and aguachile. This botana menu is everything you need for that memorable but relaxed event. The menu includes 5 different botanas served family style and a complementary beverage that combines to perfection with the food.
$108 NZD $108 NZD, per guest
Minimum $645 NZD to book

Seasonal menu

Enjoy a light yet sophisticated menu celebrating the fresh and vibrant ingredients of Mexico with a seasonal touch in a 3 course menu. You might expect remarecable dishes like mole, esquites or homemade icecreams. Mangos, watercrees, asparragus and many more spring seasonal delights. Ask for our weekly menu!!!
$136 NZD $136 NZD, per guest
Minimum $566 NZD to book

Mediterranean-French fusion

Consider another fusion offering of Mediterranean and French-inspired dishes. This menu is suitable for those who appreciate delicate flavors and classic techniques.
$142 NZD $142 NZD, per guest
Minimum $543 NZD to book

Mediterranean-Mexican fusion

This luxurious menu blends Mediterranean elegance with the bold flavors of Mexican dishes. You can expect a rich and festiving meal.
$159 NZD $159 NZD, per guest
Minimum $566 NZD to book

Seafood menu

Opt for a seafood menu that includes fresh catches, local ingredients, and technical cooking techniques. You might expect mexican dishes like Pescado zarandeado, aguachile and arroz a la tumbada. Ask for the menu or have ona specifically taylored for you.
$182 NZD $182 NZD, per guest
Minimum $656 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

4.8 out of 5 stars, from 5 reviews

Some reviews have been automatically translated.

My qualifications

14 years of experience
My culinary skillset is influenced by Japanese kitchens, cruise ships, and pastries.
Career highlight
Aside from a culinary foundation in Japanese cuisine, I also have a pastry business.
Education and training
I graduated with a pastry diploma before a 6-year culinary career on private yachts.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$142 NZD From $142 NZD, per guest
Minimum $543 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Fusion table by Rodrigo

Aside from my career as a cruise ship chef, I started a pastry shop during the pandemic.
Chef in Mexico City
Provided at your home
$142 NZD From $142 NZD, per guest
Minimum $543 NZD to book
Free cancellation

Botanas

A light a and fresh assortment of mexican botanas (snacks), from a made tableside guacamole to a fresh ceviche and aguachile. This botana menu is everything you need for that memorable but relaxed event. The menu includes 5 different botanas served family style and a complementary beverage that combines to perfection with the food.
$108 NZD $108 NZD, per guest
Minimum $645 NZD to book

Seasonal menu

Enjoy a light yet sophisticated menu celebrating the fresh and vibrant ingredients of Mexico with a seasonal touch in a 3 course menu. You might expect remarecable dishes like mole, esquites or homemade icecreams. Mangos, watercrees, asparragus and many more spring seasonal delights. Ask for our weekly menu!!!
$136 NZD $136 NZD, per guest
Minimum $566 NZD to book

Mediterranean-French fusion

Consider another fusion offering of Mediterranean and French-inspired dishes. This menu is suitable for those who appreciate delicate flavors and classic techniques.
$142 NZD $142 NZD, per guest
Minimum $543 NZD to book

Mediterranean-Mexican fusion

This luxurious menu blends Mediterranean elegance with the bold flavors of Mexican dishes. You can expect a rich and festiving meal.
$159 NZD $159 NZD, per guest
Minimum $566 NZD to book

Seafood menu

Opt for a seafood menu that includes fresh catches, local ingredients, and technical cooking techniques. You might expect mexican dishes like Pescado zarandeado, aguachile and arroz a la tumbada. Ask for the menu or have ona specifically taylored for you.
$182 NZD $182 NZD, per guest
Minimum $656 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

4.8 out of 5 stars, from 5 reviews

Some reviews have been automatically translated.

My qualifications

14 years of experience
My culinary skillset is influenced by Japanese kitchens, cruise ships, and pastries.
Career highlight
Aside from a culinary foundation in Japanese cuisine, I also have a pastry business.
Education and training
I graduated with a pastry diploma before a 6-year culinary career on private yachts.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?