Indigenous Minnesotan cuisine by Cheyenne
I cook modern Indigenous Minnesotan dishes, blending my heritage with culinary techniques.
Chef in Minneapolis
Provided at your home
Personalized chef's table
Enjoy a curated selection of dishes carefully crafted for a memorable dining experience.
Multi-course culinary delight
Indulge in a thoughtfully curated multi-course meal, featuring a balanced mix of dishes.
Cheyenne's tasting menu
Explore a range of flavors with a personalized selection of carefully prepared dishes.
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
Rated 5.0 out of 5 stars, from 1 review
Some reviews have been automatically translated.
My qualifications
16 years of experience
15 years in culinary and pastry arts, blending heritage with innovation.
Career highlight
Showcased modern Indigenous Minnesotan cuisine at pop-up Blackwater.
Education and training
Graduated from The Culinary Institute of America, Hyde Park, New York.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?