Plant-Based and Raw Food by Debra

My food helps clients feel young, vibrant, energized, and full of life.
Chef in Atlanta
Provided at your home

Plant-based dinner

$185 NZD $185 NZD, per guest
A menu of juice, smoothie, appetizer, salad, entree, and dessert, personalized to your preferences. All items are plant-based.

Lunch delivery

$185 NZD $185 NZD, per guest
Get a healthy, plant-based lunch delivered to you.

Raw food recipe class

$257 NZD $257 NZD, per guest
Learn to prepare raw food. Includes all equipment, ingredients, and a delicious meal. Suitable for small groups and parties.

Deluxe cooking class

$465 NZD $465 NZD, per guest
This extended class includes ingredients and equipment. Menu includes up to 6 plant-based dishes.

Personal chef for a day

$746 NZD $746 NZD, per guest
Breakfast, lunch, and dinner prepared at your home with a focus on raw foods, including locally grown produce, wild foods, and superfoods.
You can message Debra to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

0 of 0 items showing

My qualifications

Chef
23 years of experience
I'm a Holistic Health Coach, Reiki Healer and Plant-Based Chef. Spiritual Book Author.
Raw food award winner
I won the Best of Raw Awards for my Hot Love Chocolate Truffles + clients include Actors.
Plant-based culinary training
I am a graduate of The Living Foods Institute + Institute for Integrative Nutrition (IIN).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$185 NZD From $185 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Plant-Based and Raw Food by Debra

My food helps clients feel young, vibrant, energized, and full of life.
Chef in Atlanta
Provided at your home
$185 NZD From $185 NZD, per guest
Free cancellation

Plant-based dinner

$185 NZD $185 NZD, per guest
A menu of juice, smoothie, appetizer, salad, entree, and dessert, personalized to your preferences. All items are plant-based.

Lunch delivery

$185 NZD $185 NZD, per guest
Get a healthy, plant-based lunch delivered to you.

Raw food recipe class

$257 NZD $257 NZD, per guest
Learn to prepare raw food. Includes all equipment, ingredients, and a delicious meal. Suitable for small groups and parties.

Deluxe cooking class

$465 NZD $465 NZD, per guest
This extended class includes ingredients and equipment. Menu includes up to 6 plant-based dishes.

Personal chef for a day

$746 NZD $746 NZD, per guest
Breakfast, lunch, and dinner prepared at your home with a focus on raw foods, including locally grown produce, wild foods, and superfoods.
You can message Debra to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

0 of 0 items showing

My qualifications

Chef
23 years of experience
I'm a Holistic Health Coach, Reiki Healer and Plant-Based Chef. Spiritual Book Author.
Raw food award winner
I won the Best of Raw Awards for my Hot Love Chocolate Truffles + clients include Actors.
Plant-based culinary training
I am a graduate of The Living Foods Institute + Institute for Integrative Nutrition (IIN).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?