Conciabocca's Kitchen
I offer a Conciabocca-style dinner with traditional Roman dishes and local wines.
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Chef in Rome
Provided at Giulio's place
You can message Giulio to customise or make changes.
My qualifications
15 years of experience
I worked in restaurants in Sydney and Rome, managing rooms and kitchens.
Comments on Conciabocca
Our restaurant was mentioned by Gambero Rosso, Luciano Pignataro, and Cibo Today
Professional cooking class
I completed a professional cooking class and obtained HACCP certificates and sommelier certificates.
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My specialties
Where you’ll go
00153, Rome, Lazio, Italy
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
From $153 NZD per guest
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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