Local Food with Italian Roots

I create memorable seasonal menus using fresh, local ingredients.
Chef in Philadelphia
Provided at your home

Rustic Italian table

$232 NZD $232 NZD, per guest
Minimum $462 NZD to book
Celebrate Italian home-cooking traditions and taste some of the chef's cherished family recipes.

Farm and Fork

$276 NZD $276 NZD, per guest
Minimum $551 NZD to book
This 4-course menu combines Italian flavors with French techniques. Expect peak-season produce and sustainable meats.

Chef's seasonal journey

$312 NZD $312 NZD, per guest
Minimum $622 NZD to book
Try a 6-course tasting menu showcasing the chef's creative edge.
You can message Alessandra Michele to customise or make changes.

My qualifications

Chef
8 years of experience
I am a culinary professional with a passion for regenerative agriculture.
Trained at restaurants
Featured in Bon Appetit's episode "On The Line" and worked in Food Network's Test Kitchen.
Attended culinary school
My approach marries classical French training with Italian traditional cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Philadelphia, Bryn Mawr, Gladwyne and West Chester. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$232 NZD From $232 NZD, per guest
Minimum $462 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Local Food with Italian Roots

I create memorable seasonal menus using fresh, local ingredients.
Chef in Philadelphia
Provided at your home
$232 NZD From $232 NZD, per guest
Minimum $462 NZD to book
Free cancellation

Rustic Italian table

$232 NZD $232 NZD, per guest
Minimum $462 NZD to book
Celebrate Italian home-cooking traditions and taste some of the chef's cherished family recipes.

Farm and Fork

$276 NZD $276 NZD, per guest
Minimum $551 NZD to book
This 4-course menu combines Italian flavors with French techniques. Expect peak-season produce and sustainable meats.

Chef's seasonal journey

$312 NZD $312 NZD, per guest
Minimum $622 NZD to book
Try a 6-course tasting menu showcasing the chef's creative edge.
You can message Alessandra Michele to customise or make changes.

My qualifications

Chef
8 years of experience
I am a culinary professional with a passion for regenerative agriculture.
Trained at restaurants
Featured in Bon Appetit's episode "On The Line" and worked in Food Network's Test Kitchen.
Attended culinary school
My approach marries classical French training with Italian traditional cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Philadelphia, Bryn Mawr, Gladwyne and West Chester. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?