Senegalese and French fusion cuisine by Ans
I offer Senegalese and local fusion cuisine, refined and tasty dishes.
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Chef in Burnaby
Provided at Ansou's place
You can message Ansou to customise or make changes.
My qualifications
25 years of experience
I prepare traditional Senegalese dishes with a modern twist.
The Consul of Senegal
I set up a gala dinner to celebrate Senegal's independence in Vancouver
Hotel School Diploma
I trained in cooking and service at the hotel and tourist school in Dakar
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My specialties
Where you’ll go
Burnaby, British Columbia, V3N 2S5, Canada
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
From $30 NZD per guest
Free cancellation
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Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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