Globetrotting Through Your Palates by Chef Michael
Cooking is more than a job—it’s a passion, a craft, and a love that brings people together, creating flavors that evoke memories & inspire.
I will bring you the taste & experience from the world.
Chef in Bali
Provided at your home
Nonna's pick
Nonna’s Pick is a nostalgic tribute to timeless Italian comfort—featuring cherished family-style recipes, simple ingredients, and soulful flavors from the heart of the kitchen.
$80 NZD $80 NZD, per guest
Nusantara Heritage
A celebration of Indonesia’s rich culinary heritage, featuring beloved street favorites and timeless regional dishes, brought together with bold spices, comforting flavors, and traditional craftsmanship.
$85 NZD $85 NZD, per guest
Tokyo Drift
Tokyo Drift is a fast-paced flavor ride through modern Japanese street food—bold, playful, and crafted with precision, where tradition meets Tokyo’s electric edge.
$90 NZD $90 NZD, per guest
Ocean Harvest Feast
A refined seafood buffet selection inspired by coastal flavors and modern sharing-style dining. Featuring fresh seafood, vibrant sauces, and elegant yet approachable preparations designed for relaxed celebrations and sophisticated gatherings.
$90 NZD $90 NZD, per guest
The Street of Asia
The Street of Asia is a vibrant homage to the bustling food stalls of the East—celebrating iconic street bites, bold spices, and the soulful flavors that define Asia’s culinary heartbeat.
$90 NZD $90 NZD, per guest
Mediterranean Essences
Mediterranean Essences is a sun-kissed journey through coastal Europe—celebrating fresh herbs, olive oil, and timeless flavors that embody warmth, simplicity, and rustic elegance.
$90 NZD $90 NZD, per guest
You can message Michael to customise or make changes.
My qualifications
12 years of experience
I learned to cook in Singapore, New Zealand & traveling to refine my skills & experiences.
Background in fine dining
I honed my skills in Rosette and Charcoal, Fine Dining Singapore, as well in New Zealand.
Culinary training
A long standing member of Singapore Chef Association and a New Zealand graduate.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$80 NZD From $80 NZD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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