Michelin-level dining by Nicholas
I sustainably unite classical French, Asian, and New American influences for elegant fare.
Chef in New York
Provided at your home
Seasonal simplicity
$227 NZD $227 NZD, per guest
Savor this produce-driven tasting menu where technique meets freshness, crafted to highlight the beauty of each seasonal ingredient.
Modern nature
$263 NZD $263 NZD, per guest
Enjoy balanced, nutrient-dense plates inspired by global traditions and built on zero-waste, sustainable practices. High-impact flavors are a hallmark of this menu.
The Michelin table
$362 NZD $362 NZD, per guest
Minimum $2,171 NZD to book
Indulge in a luxurious, multi-course experience rooted in classical training, delivered with the warmth of home. The meal is refined, thoughtful, and unforgettable.
You can message Nicholas to customise or make changes.
My qualifications
20 years of experience
My classical training and global influences create elegant, sustainable meals.
Worked under Massimo Bottura
I honed my skills in sustainable cuisine working under renowned chef Massimo Bottura.
Self-taught and industry trained
I trained in Michelin-starred kitchens including Le Bernardin, Rouge Tomate, and Momofuku.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 20 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$227 NZD From $227 NZD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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