Seasonal fine dining by Sam
My cooking uses high-quality ingredients and celebrates taste and creativity.
Chef in Saint-Hyacinthe
Provided at your home
Seasonal comfort menu
$152 NZD $152 NZD, per guest
A 4-course menu celebrating seasonal ingredients and home-style elegance, perfect for intimate gatherings.
Refined Italian journey
$228 NZD $228 NZD, per guest
A 5-course Italian menu that blends timeless flavors with modern technique, crafted with precision and high-quality ingredients.
Elegant Japanese tasting
$291 NZD $291 NZD, per guest
A 7-course tasting inspired by the harmony of Japanese cuisine—minimalist, artistic, and deeply flavorful.
You can message Hedi to customise or make changes.
My qualifications
17 years of experience
I discovered my passion for cooking early and turned it into a lifelong journey.
High-end cuisine
Over my time in luxury kitchens, I developed a refined style centered on flavor and joy.
Culinary school training
I trained at Institut Paul Bocuse and gained experience in restaurants and hotels.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Montérégie, Rigaud, Mirabel and Piedmont. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$152 NZD From $152 NZD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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