Global flavors
Global flavors and local mastery with Chef Eduardo
Chef in San Diego
Provided at your home
You can message Eduardo to customise or make changes.
My qualifications
23 years of experience
25 years in culinary arts, event catering, and restaurant chef leadership.
Worked at Arzak
Regional chef for La Corriente and founder of Alamo 19 project.
Culinary Art School, Tijuana
Trained in Tijuana Culinary Arts School; worked with Chef Arzak.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in San Diego. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From $247 NZD per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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