Grandma’s recipes with chef Lucrezia
I learned to cook with my grandmother when I was 3 years old. After that, I studied at various culinary schools in Italy and abroad, and I completed a sommelier course for wine and olive oil. I love traditional recipes.
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Chef in Tuscany Countryside
Provided at your home
Finger food, family and friends
A relaxed and joyful food experience to share with family and friends. Enjoy a variety of handmade finger foods inspired by the rich flavors of the Tuscan tradition — small bites prepared with seasonal ingredients, perfect for mingling and celebrating together. A cozy, authentic atmosphere where good food and good company meet in true Italian style.
$129 NZD $129 NZD, per guest
Minimum $691 NZD to book
Tuscan food and Oil tasting
A tasting experience celebrating the true flavors of the Tuscan countryside. Enjoy a selection of local, handmade products paired with a guided olive oil tasting from our family’s own production since 3 generations. Discover the aromas, traditions, and passion behind each drop of extra virgin olive oil.
$188 NZD $188 NZD, per guest
Minimum $790 NZD to book
Taste of Italy: Pasta & Dessert
An experience that tastes like home in Tuscany.
It begins with a selection of homemade bruschette, topped with fresh vegetables from our garden, and a tasting of our family’s olive oil — crafted with care and passion for three generations. Then, enjoy fresh homemade pasta with your preferred sauce, and end on a sweet note with a classic tiramisù or a silky panna cotta with fresh fruit. Simple, genuine, and lovingly Italian.
$238 NZD $238 NZD, per guest
Minimum $988 NZD to book
Italian family style, a tavola
A warm and authentic Italian experience inspired by my grandmother’s beloved recipes. We’ll prepare fresh homemade pasta, a main course of your choice (with vegetarian options available), and a traditional dessert — all made with the same love and care passed down through generations in my family kitchen.
$297 NZD $297 NZD, per guest
Minimum $1,185 NZD to book
Hands-On pasta making & dessert
A true taste of Italy: everyone will take part in making fresh homemade pasta, discovering the joy of Italian cooking hands-on. The pasta will be served with a delicious sauce made from the finest seasonal ingredients (vegetarian option available on request). The experience ends on a sweet note with your choice of classic tiramisù or silky panna cotta topped with fresh fruit. Simple, heartfelt, and irresistibly Italian.
$297 NZD $297 NZD, per guest
Minimum $691 NZD to book
You can message Lucrezia to customise or make changes.
Rated 5.0 out of 5 stars, from 1 review
My qualifications
10 years of experience
I have been teaching cooking classes for 10 years in my Opera in the kitchen business
Career highlight
Awarded as the most unforgettable experience su Airbnb . Siamo su vanity fair e New York T
Education and training
I am a qualified wine and oil sommelier. I studied in several Italian cooking schools.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me:
50028, Morrocco, Tuscany, Italy
Things to know
Guest requirements
Guests ages 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$297 NZD From $297 NZD, per guest
Minimum $691 NZD to book
Free cancellation
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