Private Chef – French cuisine with an African twist

Treat yourself to a gastronomic experience, where French cuisine meets the richness of African terroirs. For the duration of a meal, your table is transformed into an elegant and warm journey.
Automatically translated
Chef in Verderonne
Provided at your home

Private gourmet brunch

A generous brunch prepared on site, combining sweet and savory creations: homemade pancakes, eggs prepared to order, fresh fruit, homemade juice, and African-inspired dishes featuring mango, plantain, or lemongrass. A friendly and refined experience designed for vacation mornings. Included: preparation, service, soft drinks, tableware, dishes, and cleaning.
$147 NZD $147 NZD, per guest
Minimum $876 NZD to book

Gourmet barbecue for social gatherings

Designed for long summer days, this premium barbecue combines marinated meats, grilled fish, seasonal vegetables, and side dishes inspired by African cuisines: braised plantain, simmered leaves, tubers, and fragrant sauces. A generous and friendly experience ideal for villas, gardens and pool days with friends and family. I take care of the preparation, cooking, and serving so that you can enjoy the moment to the fullest.
$166 NZD $166 NZD, per guest

Gourmet cocktail

Refined bites combining French cuisine and African inspirations, based on seasonal produce and subtle spices (ginger, hibiscus, Penja pepper). Great for a friendly evening or private events. Included: preparation of cocktail appetizers, setting up, service, tableware, dishes and cleaning.
$166 NZD $166 NZD, per guest
Minimum $1,324 NZD to book

3-course gourmet dinner

An elegant dinner with a starter, main course, and dessert, featuring seasonal produce and flavors inspired by African regions: Penja pepper, cassava, tamarind, and ginger. A first immersion in refined cuisine combining French precision and the chef's childhood memories. Included: preparation, table service, tableware, water, dishes and cleaning.
$215 NZD $215 NZD, per guest
Minimum $1,285 NZD to book

5-course tasting menu

A culinary journey in 5 courses where French gastronomy and African products interact with finesse and emotion. Examples of dishes: Scallops with mbongo and yam • Lamb and cassava puff pastry • Roasted pineapple, mango, and lemongrass. Included: preparation, service, water, tableware, dishes and cleaning.
$273 NZD $273 NZD, per guest
Minimum $818 NZD to book

In-House Private Chef

Make the most of your stay while I take care of everything. Breakfasts, lunches, cocktails and dinners are tailored to your desires and pace. A smooth and warm experience designed for couples, families and groups of friends who want to enjoy an elegant vacation without constraints. Included: groceries, preparation, service, tableware, soft drinks, dishes, and cleaning.
$293 NZD $293 NZD, per guest
Minimum $1,168 NZD to book
You can message Michel to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

5 years of experience
Trained in Michelin-starred restaurants, now a passionate private chef.
Career highlight
Trained at Château des Reynats and Hôtel du Palais.
Education and training
I hold two BEP (Cuisine and Accounting) and a Bac STG.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$166 NZD From $166 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef – French cuisine with an African twist

Treat yourself to a gastronomic experience, where French cuisine meets the richness of African terroirs. For the duration of a meal, your table is transformed into an elegant and warm journey.
Automatically translated
Chef in Verderonne
Provided at your home
$166 NZD From $166 NZD, per guest
Free cancellation

Private gourmet brunch

A generous brunch prepared on site, combining sweet and savory creations: homemade pancakes, eggs prepared to order, fresh fruit, homemade juice, and African-inspired dishes featuring mango, plantain, or lemongrass. A friendly and refined experience designed for vacation mornings. Included: preparation, service, soft drinks, tableware, dishes, and cleaning.
$147 NZD $147 NZD, per guest
Minimum $876 NZD to book

Gourmet barbecue for social gatherings

Designed for long summer days, this premium barbecue combines marinated meats, grilled fish, seasonal vegetables, and side dishes inspired by African cuisines: braised plantain, simmered leaves, tubers, and fragrant sauces. A generous and friendly experience ideal for villas, gardens and pool days with friends and family. I take care of the preparation, cooking, and serving so that you can enjoy the moment to the fullest.
$166 NZD $166 NZD, per guest

Gourmet cocktail

Refined bites combining French cuisine and African inspirations, based on seasonal produce and subtle spices (ginger, hibiscus, Penja pepper). Great for a friendly evening or private events. Included: preparation of cocktail appetizers, setting up, service, tableware, dishes and cleaning.
$166 NZD $166 NZD, per guest
Minimum $1,324 NZD to book

3-course gourmet dinner

An elegant dinner with a starter, main course, and dessert, featuring seasonal produce and flavors inspired by African regions: Penja pepper, cassava, tamarind, and ginger. A first immersion in refined cuisine combining French precision and the chef's childhood memories. Included: preparation, table service, tableware, water, dishes and cleaning.
$215 NZD $215 NZD, per guest
Minimum $1,285 NZD to book

5-course tasting menu

A culinary journey in 5 courses where French gastronomy and African products interact with finesse and emotion. Examples of dishes: Scallops with mbongo and yam • Lamb and cassava puff pastry • Roasted pineapple, mango, and lemongrass. Included: preparation, service, water, tableware, dishes and cleaning.
$273 NZD $273 NZD, per guest
Minimum $818 NZD to book

In-House Private Chef

Make the most of your stay while I take care of everything. Breakfasts, lunches, cocktails and dinners are tailored to your desires and pace. A smooth and warm experience designed for couples, families and groups of friends who want to enjoy an elegant vacation without constraints. Included: groceries, preparation, service, tableware, soft drinks, dishes, and cleaning.
$293 NZD $293 NZD, per guest
Minimum $1,168 NZD to book
You can message Michel to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

5 years of experience
Trained in Michelin-starred restaurants, now a passionate private chef.
Career highlight
Trained at Château des Reynats and Hôtel du Palais.
Education and training
I hold two BEP (Cuisine and Accounting) and a Bac STG.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?