Authentic Italian Cuisine by Chef Maria
I'm a private chef who studied cooking in Verona, Italy with over 20 years of experience.
Chef in South Florida Atlantic Coast
Provided at your home
Pasta night
Savor fresh homemade pasta dishes with a menu that includes a appetizer, pasta course, and dessert crafted using fresh, organic ingredients.
$141 NZD $141 NZD, per guest
Minimum $527 NZD to book
Classic Italian menu
Enjoy a 4-course meal featuring an appetizer, first course, entree with a side, and dessert. Each dish is crafted with fresh, organic ingredients.
$159 NZD $159 NZD, per guest
Minimum $527 NZD to book
Specialty meat menu
Dine on a hearty 4-course meal focused on a specialty meat such as veal, lamb, or beef. This menu highlights seasonal and organic ingredients and includes an appetizer, first course, entree with a side, and dessert.
$211 NZD $211 NZD, per guest
Minimum $615 NZD to book
You can message Maria to customise or make changes.
5.0 out of 5 stars, from 5 reviews
My qualifications
25 years of experience
I studied Italian cuisine in Verona and worked in several trattorias on Lake Garda.
Career highlight
I've had the pleasure of working for high-profile customers throughout South Florida.
Education and training
I earned a culinary degree and am certified as a food and beverage manager.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 25 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$159 NZD From $159 NZD, per guest
Minimum $527 NZD to book
Free cancellation
Chefs on Airbnb are vetted for quality
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