Afro-Caribbean fusion menus by Ebenezer
The founder of Cally Munchy, I've been featured in Time Out and Conde Nast Traveller.
Chef in London
Provided at your home
African fusion menu
$228 NZD $228 NZD, per guest
Indulge in a starter of an Afro salad, a main dish of an Afro smash burger melt, and a hot brownie with vanilla cream for dessert.
Creative Afro-Caribbean menu
$251 NZD $251 NZD, per guest
Enjoy a starter of mac and cheese croquette, entree of jollof rice and peas with katsu curry, and dessert of froughnut with malted chocolate sauce.
Globally-inspired menu
$330 NZD $330 NZD, per guest
Dine on a menu of efo tempura prawn starter, Nyiragongo Amatraciana with sea bass main dish, and berry crumble with rum custard dessert.
Chef's menu
$376 NZD $376 NZD, per guest
Enjoy plantation and cauliflower-pumba starters, a bloody mash with suya bavette main, and a hot milo brownie dessert.
Enchanted forest-inspired menu
$455 NZD $455 NZD, per guest
Delight in a whimsical menu of a quicksand seduction appetizer, cauliflower and pumba hors d'oeuvre, forest fire wings, and pommes fondant of the glen entree. End on a sweet note with a crumble of the dark forest dessert.
You can message Ebenezer to customise or make changes.
5.0 out of 5 stars, from 2 reviews
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My qualifications
10 years of experience
I've cooked for top brands like Goldmans Sachs, UBS, Amazon, Sony, and Paramount.
Career highlight
My Afro-Caribbean cuisine was featured in The Standard, Time Out, and C.N. Traveller.
Education and training
I studied culinary arts at De Vere Academy of Hospitality in Greenwich.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$228 NZD From $228 NZD, per guest
Free cancellation
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