Seasonal chef's table by Will
Showcasing my skills gained from my culinary education and experience of grinding the industry in the refined kitchens of Philadelphia. Innovative techniques and freshest ingredients become edible art
Chef in Philadelphia
Provided at your home
Bottles & Boards
Elevated your pallet with this pairing of local wines and cheeses produced in the state of Pennsylvania. Artistically crafted boards features local cheese of blue, brie, firm and soft with unique ingredients to balance out richness.
Local wine tasting.
$199 NZD $199 NZD, per guest
Minimum $431 NZD to book
Mangia Macaroni
Discover the flavors of Italy with this 4-5 course tasting menu which utilizes homemade pastas, regional sauces and organic proteins. Traditional desserts to finish.
$259 NZD $259 NZD, per guest
Minimum $517 NZD to book
Vegan Love
Journey through forest as we harvest our freshest ingredients that mother nature could provide. This stylistic spin on a French inspired plant based menu is 5-6 courses of flavorful vibrancy.
$259 NZD $259 NZD, per guest
Minimum $517 NZD to book
Sushi & Sake
Refined Japanese tasting menu which combines traditional techniques with an innovative approach to presentation. Discover the art of Maki, Nigiri, Gyoza and Sashimi. Destination Dessert has to be the Yuzu Creme brulee.
$302 NZD $302 NZD, per guest
Minimum $603 NZD to book
Surf & Turf Extravaganza
Refined six course tasting menu of Steaks and Seafood, accompanied by seasonal ingredients with impeccable presentation.
$337 NZD $337 NZD, per guest
Minimum $672 NZD to book
You can message William to customise or make changes.
Rated 5.0 out of 5 stars, from 1 review
My qualifications
29 years of experience
I was executive sous chef at Zama in Rittenhouse Square, Philly's refined restaurants.
Career highlight
I owned 2 trendy restaurants in the Fishtown area. Big brand advertising campaign.
Education and training
associates degree in culinary arts at Restaurant School of Philadelphia 1996 to 1998.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$199 NZD From $199 NZD, per guest
Minimum $431 NZD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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