Patrizia's gourmet raw vegetable cuisine
From my research on natural food, over ten years of experience and a solid professional training, raw and vegetable culinary experiences are born, refined and unique.
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Chef in Rome
Provided at your home
The art of raw pastry
$82 NZD
Minimum $327 NZD to book
A unique experience dedicated to the discovery of raw and vegetable pastry. A tasting of three surprising desserts accompanied by an infusion – biscuits, a spoon dessert and a cake – all gluten-free and lactose-free, with a low glycemic index but rich in taste. Delicious and refined creations that defy all prejudices: desserts that surprise with their consistency, intensity and pleasure, transforming natural ingredients into an unforgettable experience
You can message Patrizia to customise or make changes.
My qualifications
10 years of experience
Pastry chef at Grezzo Raw Chocolate in Rome, the first raw vegan pastry shop in Europe
Career highlight
Author of the Crudo e Gourmet column for the magazine Cucina Naturale, Ed.Tecniche Nuove
Education and training
Diploma c/o Matthew Kenney Culinary Academy negli USA, Level 2 ADVANCED RAW CUISINE
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My specialties
I’ll come to you
I travel to guests in Rome. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$82 NZD
Minimum $327 NZD to book
Free cancellation
Chefs on Airbnb are vetted for quality
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