Maine Lobster & Private Dining Experiences

I bring the flavors of Maine to your table with a focus on fresh, coastal-inspired cuisine. I specialize in creating unforgettable private dining experiences, especially my signature lobster dinners.
Chef in Orlando
Provided at your home

Hors D'Oeuvres Galore

$126 NZD $126 NZD, per guest
Minimum $750 NZD to book
A handpicked selection of seven hors d’oeuvres, created just for your event. Made with fresh, seasonal ingredients, each bite is full of flavor and gives your guests the feeling of enjoying a full meal in a fun, bite-sized way.

3 Course Drop-Off Prix Fixe

$167 NZD $167 NZD, per guest
Minimum $667 NZD to book
Enjoy a custom three-course menu, freshly prepared and delivered to your door. Each dish is made with care using seasonal ingredients and can be tailored to fit your guests’ tastes and dietary needs—perfect for a stress-free gathering at home.

3 Course In-Home Prix Fixe

$217 NZD $217 NZD, per guest
Minimum $867 NZD to book
Elevate an intimate gathering with a high-end, 3 course CUSTOM pre fixe menu prepared in your home, with accommodation for dietary requirements.

5 Course In-Home Prix Fixe

$301 NZD $301 NZD, per guest
Minimum $1,201 NZD to book
Elevate an intimate gathering with a high-end, 5 course CUSTOM pre fixe menu prepared in your home, with accommodation for dietary requirements.
You can message Alyssa to customise or make changes.

My qualifications

Chef
12 years of experience
I was the Executive Chef & Co-Founder of ABC Lobster Company in Fort Lauderdale, FL.
Career highlight
My work has been recognized in several South Florida publications and media outlets.
Education and training
I earned my Culinary Arts & Food Service Management Degrees at Johnson & Wales University.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 30 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$167 NZD From $167 NZD, per guest
Minimum $667 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Maine Lobster & Private Dining Experiences

I bring the flavors of Maine to your table with a focus on fresh, coastal-inspired cuisine. I specialize in creating unforgettable private dining experiences, especially my signature lobster dinners.
Chef in Orlando
Provided at your home
$167 NZD From $167 NZD, per guest
Minimum $667 NZD to book
Free cancellation

Hors D'Oeuvres Galore

$126 NZD $126 NZD, per guest
Minimum $750 NZD to book
A handpicked selection of seven hors d’oeuvres, created just for your event. Made with fresh, seasonal ingredients, each bite is full of flavor and gives your guests the feeling of enjoying a full meal in a fun, bite-sized way.

3 Course Drop-Off Prix Fixe

$167 NZD $167 NZD, per guest
Minimum $667 NZD to book
Enjoy a custom three-course menu, freshly prepared and delivered to your door. Each dish is made with care using seasonal ingredients and can be tailored to fit your guests’ tastes and dietary needs—perfect for a stress-free gathering at home.

3 Course In-Home Prix Fixe

$217 NZD $217 NZD, per guest
Minimum $867 NZD to book
Elevate an intimate gathering with a high-end, 3 course CUSTOM pre fixe menu prepared in your home, with accommodation for dietary requirements.

5 Course In-Home Prix Fixe

$301 NZD $301 NZD, per guest
Minimum $1,201 NZD to book
Elevate an intimate gathering with a high-end, 5 course CUSTOM pre fixe menu prepared in your home, with accommodation for dietary requirements.
You can message Alyssa to customise or make changes.

My qualifications

Chef
12 years of experience
I was the Executive Chef & Co-Founder of ABC Lobster Company in Fort Lauderdale, FL.
Career highlight
My work has been recognized in several South Florida publications and media outlets.
Education and training
I earned my Culinary Arts & Food Service Management Degrees at Johnson & Wales University.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 30 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?