Local Texas Inspired Dinner Parties by Nash
Mexican, Italian, Mediterranean, sourdough, seasonal, health-conscious menus.
Chef in San Antonio US
Provided at your home
Family Style Dinner
Curated dinner including high quality proteins, seasonal produce and sweets.
$175 NZD $175 NZD, per guest
Minimum $1,400 NZD to book
5 Course Tasting Menu
Coursed dinner featuring meat, seafood and dessert curated to preferences and allergies featuring premium Texas ingredients.
$245 NZD $245 NZD, per guest
Minimum $1,470 NZD to book
9 Course Tasting Menu
Coursed dinner featuring meat, seafood and dessert curated to preferences and allergies featuring premium Texas ingredients.
$394 NZD $394 NZD, per guest
Minimum $1,575 NZD to book
Vacation Food Package
Food taken care of for a full day of your vacation. 2 meals prepared on site cleaning included. One reheat or grab and go meal left behind. Book multiple days to cover your full vacation! Fully customizable snacks and baked goods can be included upon request. All groceries billed separately.
$2,100 NZD $2,100 NZD, per group
You can message Nash to customise or make changes.
5.0 out of 5 stars, from 6 reviews
Some reviews have been automatically translated.
My qualifications
15 years of experience
15 years in Mexican, Italian, Mediterranean; opening bakery in San Antonio.
Career highlight
Executive Chef at Pearl and Culinary Director at Spot on Hospitality.
Education and training
Trained at James Beard Finalist and Michelin recognized restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$175 NZD From $175 NZD, per guest
Minimum $1,400 NZD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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