Inspiration of the Moment Menu

Each dish reflects my experience in prestigious kitchens.
Automatically translated
Chef in Arrondissement du Raincy
Provided at your home

Customized Lunch

$166 NZD $166 NZD, per guest
Minimum $413 NZD to book
Personalized lunches made with seasonal ingredients.

Customized Dinner

$207 NZD $207 NZD, per guest
Minimum $619 NZD to book
Personalized menus, inspired by the best seasonal products.
You can message Ecem to customise or make changes.

My qualifications

Chef
10 years of experience
Chef at Cucucina – La Folie Douce, Val d'Isère, France
Career highlight
Interviewed by Vogue Türkiye and various international media.
Education and training
Bachelor's Degree in Gastronomy at Özyeğin Univ. & Le Cordon Bleu Grand Diploma
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Arrondissement du Raincy, Arrondissement d'Argenteuil, Arrondissement of Nogent-sur-Marne and Arrondissement de Saint-Denis. To book in a different location, you can message me.
You can also come to me: 75018, Paris, France

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$166 NZD From $166 NZD, per guest
Minimum $413 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Inspiration of the Moment Menu

Each dish reflects my experience in prestigious kitchens.
Automatically translated
Chef in Arrondissement du Raincy
Provided at your home
$166 NZD From $166 NZD, per guest
Minimum $413 NZD to book
Free cancellation

Customized Lunch

$166 NZD $166 NZD, per guest
Minimum $413 NZD to book
Personalized lunches made with seasonal ingredients.

Customized Dinner

$207 NZD $207 NZD, per guest
Minimum $619 NZD to book
Personalized menus, inspired by the best seasonal products.
You can message Ecem to customise or make changes.

My qualifications

Chef
10 years of experience
Chef at Cucucina – La Folie Douce, Val d'Isère, France
Career highlight
Interviewed by Vogue Türkiye and various international media.
Education and training
Bachelor's Degree in Gastronomy at Özyeğin Univ. & Le Cordon Bleu Grand Diploma
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Arrondissement du Raincy, Arrondissement d'Argenteuil, Arrondissement of Nogent-sur-Marne and Arrondissement de Saint-Denis. To book in a different location, you can message me.
You can also come to me: 75018, Paris, France

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?