Private Chef Giuseppe

Creative cuisine combining memory, intuition and poetry to transform the meal.
Automatically translated
Chef in Paris
Provided at your home

Garden of Italy

An ode to freshness and seasonality.

Southern Flavors

A sensory walk between Sicily and the Mediterranean.

The Mediterranean Wave

A tribute to Italian marine flavors

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

15 years of experience
Founder of the ANNA restaurant, creating culinary sensory stories in Paris.
Career highlight
At the age of 24, he started in Michelin-starred restaurants, then created ANNA in Paris.
Education and training
Trained at ARMANI Paris and various starred tables, perfecting my technique.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Giuseppe

Creative cuisine combining memory, intuition and poetry to transform the meal.
Automatically translated
Chef in Paris
Provided at your home
No availability
Free cancellation

Garden of Italy

An ode to freshness and seasonality.

Southern Flavors

A sensory walk between Sicily and the Mediterranean.

The Mediterranean Wave

A tribute to Italian marine flavors

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

15 years of experience
Founder of the ANNA restaurant, creating culinary sensory stories in Paris.
Career highlight
At the age of 24, he started in Michelin-starred restaurants, then created ANNA in Paris.
Education and training
Trained at ARMANI Paris and various starred tables, perfecting my technique.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?