Private Dining by Chef Viveka

I bring the warmth of a personal chef and the artistry of fine-dining to your getaway.
Chef in Fernley
Provided at your home

Handmade Pasta

$115 NZD $115 NZD, per guest
Perfect for intimate dinners, date nights, or small gatherings, this experience invites you to taste the difference of pasta made by hand and heart. Every bite reflects time, tradition, and the luxurious pleasure of food made just for you.

Speciality Sushi

$129 NZD $129 NZD, per guest
Experience the elegance of a private sushi night, crafted and served by Chef Viveka. Watch as each roll and nigiri is prepared before your eyes using fresh, high-quality ingredients—bringing the artistry of Japanese dining to the comfort of your Airbnb.

Charcuterie Boards

$215 NZD $215 NZD, per group
Indulge in an artfully curated charcuterie board, crafted by Chef Viveka to elevate any stay or special moment. Each board is a balance of refined flavors and textures—featuring premium cured meats, artisan cheeses, house-made accompaniments, and seasonal elements chosen with care.

Chef’s Table

$172 NZD $172 NZD, per guest
Experience an intimate Chef’s Table with Chef Viveka—a multi-course dining journey where each plate is crafted before your eyes. Enjoy a personalized fine dining experience featuring seasonal ingredients, artistic plating, and stories behind every dish—all in the comfort of your home or Airbnb.
You can message Viveka to customise or make changes.

My qualifications

Chef
6 years of experience
I was a chef in Japanese speciality restaurant in Pullman and Novotel Hotel in New Delhi
Career highlight
Won best recipe on USA egg export culinary competition, got featured on Kolo8 News
Education and training
I earned a B. sc in Culinary Arts from Symbiosis School of Culinary Arts and Nutrition
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Reno, Minden, Sierraville and Doyle. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$115 NZD From $115 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Dining by Chef Viveka

I bring the warmth of a personal chef and the artistry of fine-dining to your getaway.
Chef in Fernley
Provided at your home
$115 NZD From $115 NZD, per guest
Free cancellation

Handmade Pasta

$115 NZD $115 NZD, per guest
Perfect for intimate dinners, date nights, or small gatherings, this experience invites you to taste the difference of pasta made by hand and heart. Every bite reflects time, tradition, and the luxurious pleasure of food made just for you.

Speciality Sushi

$129 NZD $129 NZD, per guest
Experience the elegance of a private sushi night, crafted and served by Chef Viveka. Watch as each roll and nigiri is prepared before your eyes using fresh, high-quality ingredients—bringing the artistry of Japanese dining to the comfort of your Airbnb.

Charcuterie Boards

$215 NZD $215 NZD, per group
Indulge in an artfully curated charcuterie board, crafted by Chef Viveka to elevate any stay or special moment. Each board is a balance of refined flavors and textures—featuring premium cured meats, artisan cheeses, house-made accompaniments, and seasonal elements chosen with care.

Chef’s Table

$172 NZD $172 NZD, per guest
Experience an intimate Chef’s Table with Chef Viveka—a multi-course dining journey where each plate is crafted before your eyes. Enjoy a personalized fine dining experience featuring seasonal ingredients, artistic plating, and stories behind every dish—all in the comfort of your home or Airbnb.
You can message Viveka to customise or make changes.

My qualifications

Chef
6 years of experience
I was a chef in Japanese speciality restaurant in Pullman and Novotel Hotel in New Delhi
Career highlight
Won best recipe on USA egg export culinary competition, got featured on Kolo8 News
Education and training
I earned a B. sc in Culinary Arts from Symbiosis School of Culinary Arts and Nutrition
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Reno, Minden, Sierraville and Doyle. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?