Italian and Asian flavours by Private Chef Jorge

Mediterranean, Asian and Latin American cuisines, specialist in special diets. Michelin-starred sous chef in 2014 and leader in yacht cuisine.
Automatically translated
Chef in Barcelona
Provided at your home

BASIC ITALIAN MENU

A JOURNEY THROUGH THE MOST AUTHENTIC FLAVORS OF ITLIA WITH THE FRESH ANTIPASTI TO THE CLASSICOS DE LA NONNA WITH A SWEET ENDING THAT PAYS HOMAGE TO THE TRADITION
$182 NZD $182 NZD, per guest

SABORES DE ASIA

LOS ARENDISAJES ON MY TRAVELS AROUND ASIA ACHIEVE A FLAVOUR CONVINATION . THAI, VIETNAM, SINGAPORE.
$263 NZD $263 NZD, per guest

ITALIAN TEMPTATION MENU

ITALY WITH DELICADESA. PREPARATION OF DISHES WITH VERY GOOD QUALITY PRODUCTS AND WITH A LITTLE MORE OF DEDICATION.
$263 NZD $263 NZD, per guest

TOP QUALITY MEATS

THE BEST ON THE MARKET IN THE MORNING VERY COOL AT YOUR TABLE
$293 NZD $293 NZD, per guest

ITALY EXCLUSIVE

THE BEST IN ITALY AND THE BEST TECHNIQUE TO CREATE SUBLIME DISHES
$303 NZD $303 NZD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

25 years of experience
More than 25 years in international gastronomy on yachts and luxury villas.
Career highlight
Michelin-starred sous chef in 2014 and leader in yacht gastronomy.
Education and training
I learned from my grandmothers and traveling, cultivating my passion for cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$182 NZD From $182 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Italian and Asian flavours by Private Chef Jorge

Mediterranean, Asian and Latin American cuisines, specialist in special diets. Michelin-starred sous chef in 2014 and leader in yacht cuisine.
Automatically translated
Chef in Barcelona
Provided at your home
$182 NZD From $182 NZD, per guest
Free cancellation

BASIC ITALIAN MENU

A JOURNEY THROUGH THE MOST AUTHENTIC FLAVORS OF ITLIA WITH THE FRESH ANTIPASTI TO THE CLASSICOS DE LA NONNA WITH A SWEET ENDING THAT PAYS HOMAGE TO THE TRADITION
$182 NZD $182 NZD, per guest

SABORES DE ASIA

LOS ARENDISAJES ON MY TRAVELS AROUND ASIA ACHIEVE A FLAVOUR CONVINATION . THAI, VIETNAM, SINGAPORE.
$263 NZD $263 NZD, per guest

ITALIAN TEMPTATION MENU

ITALY WITH DELICADESA. PREPARATION OF DISHES WITH VERY GOOD QUALITY PRODUCTS AND WITH A LITTLE MORE OF DEDICATION.
$263 NZD $263 NZD, per guest

TOP QUALITY MEATS

THE BEST ON THE MARKET IN THE MORNING VERY COOL AT YOUR TABLE
$293 NZD $293 NZD, per guest

ITALY EXCLUSIVE

THE BEST IN ITALY AND THE BEST TECHNIQUE TO CREATE SUBLIME DISHES
$303 NZD $303 NZD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

25 years of experience
More than 25 years in international gastronomy on yachts and luxury villas.
Career highlight
Michelin-starred sous chef in 2014 and leader in yacht gastronomy.
Education and training
I learned from my grandmothers and traveling, cultivating my passion for cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?