JOÜY at the table - private meals by Nicola Casties

French, Latin and Asian influences, aromatic cuisine, private
Automatically translated
Chef in Paris
Provided at your home

Friends' table

For relaxed evenings with friends. Friendly meal for 6-16 guests. Three-course menu: starter, main course, dessert. Made from market products. Plated. A French base with twists in a bistronomic spirit (a typically Parisian style of cooking that combines bistro dishes and ingredients with gourmet preparation methods). Generous plates, aromatic surprises. Min. €300: travel expenses if booking for fewer than 5 people (5x60=300).
$121 NZD $121 NZD, per guest
Minimum $600 NZD to book

Signature

4 courses + appetizer for 4–10 guests. Precise technique, clean chords, assumed "aromatic surprise". Careful dressing and mini-table scenography. Chef, premium groceries, service and storage included. Perfect for a nice evening at home.
$161 NZD $161 NZD, per guest
Minimum $600 NZD to book

Grand Soir

Exceptional dining experience for 2–6 guests for special occasions. Custom 5-course menu: appetizer, then three savory courses, and sweets. Exceptional products and refined techniques. Dishes chosen and brought by me for a custom table setting (excluding glassware). A maitre d' is present for groups of 4 or more guests. This price includes only the chef's service; groceries are to be added (€25-40/pers depending on the products chosen).
$241 NZD $241 NZD, per guest
Minimum $700 NZD to book
You can message Nicolas to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

20 years of experience
Private chef and entrepreneur in Île-de-France; JOÜY, traveling since 2025.
Career highlight
Le Volodia awarded a toque by Gault&Millau in 2014; JOÜY awarded a toque in 2024 and 2025.
Education and training
Self-taught, learned from family and loved ones.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$121 NZD From $121 NZD, per guest
Minimum $600 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

JOÜY at the table - private meals by Nicola Casties

French, Latin and Asian influences, aromatic cuisine, private
Automatically translated
Chef in Paris
Provided at your home
$121 NZD From $121 NZD, per guest
Minimum $600 NZD to book
Free cancellation

Friends' table

For relaxed evenings with friends. Friendly meal for 6-16 guests. Three-course menu: starter, main course, dessert. Made from market products. Plated. A French base with twists in a bistronomic spirit (a typically Parisian style of cooking that combines bistro dishes and ingredients with gourmet preparation methods). Generous plates, aromatic surprises. Min. €300: travel expenses if booking for fewer than 5 people (5x60=300).
$121 NZD $121 NZD, per guest
Minimum $600 NZD to book

Signature

4 courses + appetizer for 4–10 guests. Precise technique, clean chords, assumed "aromatic surprise". Careful dressing and mini-table scenography. Chef, premium groceries, service and storage included. Perfect for a nice evening at home.
$161 NZD $161 NZD, per guest
Minimum $600 NZD to book

Grand Soir

Exceptional dining experience for 2–6 guests for special occasions. Custom 5-course menu: appetizer, then three savory courses, and sweets. Exceptional products and refined techniques. Dishes chosen and brought by me for a custom table setting (excluding glassware). A maitre d' is present for groups of 4 or more guests. This price includes only the chef's service; groceries are to be added (€25-40/pers depending on the products chosen).
$241 NZD $241 NZD, per guest
Minimum $700 NZD to book
You can message Nicolas to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

20 years of experience
Private chef and entrepreneur in Île-de-France; JOÜY, traveling since 2025.
Career highlight
Le Volodia awarded a toque by Gault&Millau in 2014; JOÜY awarded a toque in 2024 and 2025.
Education and training
Self-taught, learned from family and loved ones.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?