Private Chef Pierre-Yves

Varied cuisine, gastronomy, hospitality, yacht cuisine.
Automatically translated
Chef in Arrondissement of Grasse
Provided at your home

Gourmet Journey

$203 NZD $203 NZD, per guest
Exotic flavors, contrasting textures and a balance between sweet, savory and spicy make up this complete sensory experience.

Mediterranean Prestige Menu

$233 NZD $233 NZD, per guest
A sunny journey between the freshness of citrus fruits, the aroma of Provence herbs and the sweetness of Mediterranean products.

Market Feedback

$243 NZD $243 NZD, per guest
Flavors created at the moment according to the products of the Market respecting the seasons and potential requests
You can message Pierre-Yves to customise or make changes.

My qualifications

Chef
25 years of experience
26 years in 4-star hotels, Michelin-starred and yachts for 10 years.
Career highlight
Work in Michelin-starred restaurants and on private yachts.
Education and training
Trained mainly at the Beaulieu Reserve, diversified apprenticeship.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Arrondissement of Grasse, Sanremo, Ventimiglia and Bordighera. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$203 NZD From $203 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Pierre-Yves

Varied cuisine, gastronomy, hospitality, yacht cuisine.
Automatically translated
Chef in Arrondissement of Grasse
Provided at your home
$203 NZD From $203 NZD, per guest
Free cancellation

Gourmet Journey

$203 NZD $203 NZD, per guest
Exotic flavors, contrasting textures and a balance between sweet, savory and spicy make up this complete sensory experience.

Mediterranean Prestige Menu

$233 NZD $233 NZD, per guest
A sunny journey between the freshness of citrus fruits, the aroma of Provence herbs and the sweetness of Mediterranean products.

Market Feedback

$243 NZD $243 NZD, per guest
Flavors created at the moment according to the products of the Market respecting the seasons and potential requests
You can message Pierre-Yves to customise or make changes.

My qualifications

Chef
25 years of experience
26 years in 4-star hotels, Michelin-starred and yachts for 10 years.
Career highlight
Work in Michelin-starred restaurants and on private yachts.
Education and training
Trained mainly at the Beaulieu Reserve, diversified apprenticeship.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Arrondissement of Grasse, Sanremo, Ventimiglia and Bordighera. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?