Anika’s Tapas & Seasonal Salads

Fresh, handcrafted tapas and salads made with passion. Mediterranean flavors, pure ingredients, and a warm, personal touch. An authentic tapas experience by Anika.
Automatically translated
Chef in Costa del Sol
Provided at your home

Hummus & Flatbread

$8 NZD $8 NZD, per guest
Minimum $98 NZD to book
Creamy, spiced hummus served with warm, airy flatbread.

Tomato Bruschetta

$8 NZD $8 NZD, per guest
Minimum $98 NZD to book
Crispy toasted bread topped with tomato, garlic, basil, and olive oil.

Serrano ham

$10 NZD $10 NZD, per guest
Minimum $98 NZD to book
Thinly sliced, dry cured Spanish ham a traditional favorite.

Manchego Cheese

$10 NZD $10 NZD, per guest
Minimum $98 NZD to book
Aged 12 months - rich and nutty Spanish sheep's cheese.

Watermelon, Feta & Mint

$10 NZD $10 NZD, per guest
Minimum $98 NZD to book
A refreshing salad of sweet watermelon, creamy feta, and fresh mint.Only in summer.

Salmon Tacos

$12 NZD $12 NZD, per guest
Minimum $98 NZD to book
Creamy, spiced hummus served with warm, airy flatbread.
You can message Annick to customise or make changes.

My qualifications

Chef
40 years of experience
Experienced restaurant owner & caterer with a passion for hospitality and refined cuisine.
Career highlight
Award-winning restaurant owner & caterer, catering & fine dining (www.brasserieventi.be).
Education and training
Restaurant owner training
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 12 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$8 NZD From $8 NZD, per guest
Minimum $98 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Anika’s Tapas & Seasonal Salads

Fresh, handcrafted tapas and salads made with passion. Mediterranean flavors, pure ingredients, and a warm, personal touch. An authentic tapas experience by Anika.
Automatically translated
Chef in Costa del Sol
Provided at your home
$8 NZD From $8 NZD, per guest
Minimum $98 NZD to book
Free cancellation

Hummus & Flatbread

$8 NZD $8 NZD, per guest
Minimum $98 NZD to book
Creamy, spiced hummus served with warm, airy flatbread.

Tomato Bruschetta

$8 NZD $8 NZD, per guest
Minimum $98 NZD to book
Crispy toasted bread topped with tomato, garlic, basil, and olive oil.

Serrano ham

$10 NZD $10 NZD, per guest
Minimum $98 NZD to book
Thinly sliced, dry cured Spanish ham a traditional favorite.

Manchego Cheese

$10 NZD $10 NZD, per guest
Minimum $98 NZD to book
Aged 12 months - rich and nutty Spanish sheep's cheese.

Watermelon, Feta & Mint

$10 NZD $10 NZD, per guest
Minimum $98 NZD to book
A refreshing salad of sweet watermelon, creamy feta, and fresh mint.Only in summer.

Salmon Tacos

$12 NZD $12 NZD, per guest
Minimum $98 NZD to book
Creamy, spiced hummus served with warm, airy flatbread.
You can message Annick to customise or make changes.

My qualifications

Chef
40 years of experience
Experienced restaurant owner & caterer with a passion for hospitality and refined cuisine.
Career highlight
Award-winning restaurant owner & caterer, catering & fine dining (www.brasserieventi.be).
Education and training
Restaurant owner training
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 12 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?