Greek dishes prepared by Yorgios

Authentic Greek cuisine: recipes inspired by Greece, all homemade. Quality ingredients: fresh, seasonal and raw products Flexibility: formulas for all your moments
Automatically translated
Chef in Paris
Provided at your home

Dish of the day

$40 NZD $40 NZD, per guest
Minimum $394 NZD to book
A bowl ready to enjoy with Mediterranean flavors with a protein (chicken, beef or vegetarian) of your choice, roasted vegetables and a grain. Example: Giouvetsi-style chicken & lemon sauce, snacked chickpeas, roasted oyster mushrooms

Starter Main Course Menu

$58 NZD $58 NZD, per guest
Minimum $572 NZD to book
Includes a starter of your choice and a main course Menu example: ENTRANCES Tiropita Sun-dried tomatoes and feta with a small spring salad, olive oil & lemon DISHES Moussaka-style eggplant, small salad

Starter Main course Dessert Menu

$77 NZD $77 NZD, per guest
Minimum $769 NZD to book
Menu to be composed of a starter, a main course and a dessert - Example of dishes ENTRANCES Tiropita Sun-dried tomatoes and feta with a small spring salad, olive oil & lemon Lettuce heart, oyster mushrooms, tahini & lemon sauce DISHES Moussaka-style eggplant, small salad Giouvetsi-style chicken & lemon sauce, snacked chickpeas, roasted oyster mushrooms DESSERT Feta cheesecake, apricot jam & lavender Greek spice crumble, seasonal fruits & Greek yogurt
You can message Alexandre to customise or make changes.

5.0 out of 5 stars, from 2 reviews

0 of 0 items showing

My qualifications

Chef
6 years of experience
I have been a caterer for 6 years on my own and since April at the Grande Epicerie de Paris
Career highlight
Mention Very Good in the show Very Very Good 3T Télérama The Obs and She Cooks
Education and training
Bep cuisine CAPE PATISSERIE CAP chocolatier Sup de Co Toulouse
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 30 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$40 NZD From $40 NZD, per guest
Minimum $394 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Greek dishes prepared by Yorgios

Authentic Greek cuisine: recipes inspired by Greece, all homemade. Quality ingredients: fresh, seasonal and raw products Flexibility: formulas for all your moments
Automatically translated
Chef in Paris
Provided at your home
$40 NZD From $40 NZD, per guest
Minimum $394 NZD to book
Free cancellation

Dish of the day

$40 NZD $40 NZD, per guest
Minimum $394 NZD to book
A bowl ready to enjoy with Mediterranean flavors with a protein (chicken, beef or vegetarian) of your choice, roasted vegetables and a grain. Example: Giouvetsi-style chicken & lemon sauce, snacked chickpeas, roasted oyster mushrooms

Starter Main Course Menu

$58 NZD $58 NZD, per guest
Minimum $572 NZD to book
Includes a starter of your choice and a main course Menu example: ENTRANCES Tiropita Sun-dried tomatoes and feta with a small spring salad, olive oil & lemon DISHES Moussaka-style eggplant, small salad

Starter Main course Dessert Menu

$77 NZD $77 NZD, per guest
Minimum $769 NZD to book
Menu to be composed of a starter, a main course and a dessert - Example of dishes ENTRANCES Tiropita Sun-dried tomatoes and feta with a small spring salad, olive oil & lemon Lettuce heart, oyster mushrooms, tahini & lemon sauce DISHES Moussaka-style eggplant, small salad Giouvetsi-style chicken & lemon sauce, snacked chickpeas, roasted oyster mushrooms DESSERT Feta cheesecake, apricot jam & lavender Greek spice crumble, seasonal fruits & Greek yogurt
You can message Alexandre to customise or make changes.

5.0 out of 5 stars, from 2 reviews

0 of 0 items showing

My qualifications

Chef
6 years of experience
I have been a caterer for 6 years on my own and since April at the Grande Epicerie de Paris
Career highlight
Mention Very Good in the show Very Very Good 3T Télérama The Obs and She Cooks
Education and training
Bep cuisine CAPE PATISSERIE CAP chocolatier Sup de Co Toulouse
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 30 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?