SizzelandSoundByChefJay

I trained with Chef Shuji Hiyakawa and honed skills at Kome, STARR, and Paxos.
Chef in Other (Domestic)
Provided at your home

Array of Cuisine options

I provide in-home chef services, crafting personalized menus to your tastes. Skilled in Asian, Italian, Caribbean, and fusion flavors, I love creating unexpected combinations that delight the palate. My $75 rate covers chef labor only—if you’d like me to handle all ingredients, the price adjusts to cover costs and my time. Prep, cooking, plating, and cleanup are included—every meal is designed to be unforgettable.
$131 NZD $131 NZD, per guest
Minimum $261 NZD to book
You can message James to customise or make changes.

My qualifications

19 years of experience
Former Kome, STARR & Paxos Restaurants sous chef.
Career highlight
“Cooked with Chef Shuji Hiyakawa at James Beard House (Kome alum)”
Education and training
Five years with Chef Shuji Hiyakawa refining knife work layered flavorand respect for food
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 4 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$131 NZD From $131 NZD, per guest
Minimum $261 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

SizzelandSoundByChefJay

I trained with Chef Shuji Hiyakawa and honed skills at Kome, STARR, and Paxos.
Chef in Other (Domestic)
Provided at your home
$131 NZD From $131 NZD, per guest
Minimum $261 NZD to book
Free cancellation

Array of Cuisine options

I provide in-home chef services, crafting personalized menus to your tastes. Skilled in Asian, Italian, Caribbean, and fusion flavors, I love creating unexpected combinations that delight the palate. My $75 rate covers chef labor only—if you’d like me to handle all ingredients, the price adjusts to cover costs and my time. Prep, cooking, plating, and cleanup are included—every meal is designed to be unforgettable.
$131 NZD $131 NZD, per guest
Minimum $261 NZD to book
You can message James to customise or make changes.

My qualifications

19 years of experience
Former Kome, STARR & Paxos Restaurants sous chef.
Career highlight
“Cooked with Chef Shuji Hiyakawa at James Beard House (Kome alum)”
Education and training
Five years with Chef Shuji Hiyakawa refining knife work layered flavorand respect for food
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 4 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?