Rices & Mediterranean Cuisine by Alejandro

Stews, rice dishes, creative cuisine, seafood, flavor and quality.
Automatically translated
Chef in Mallorca Other
Provided at your home

Fresh & Light

Enjoy a fresh and light proposal with a selection of healthy dishes: choose a quinoa salad with avocado and nuts, a cold cream of zucchini and mint, a baked dorado with potatoes and roasted vegetables, and finish with a mango mousse with almond crumble.
$181 NZD $181 NZD, per guest

Pasta Lovers

Enjoy a complete experience for pasta lovers: start with a tomato, basil and mozzarella bruschetta, continue with ricotta ravioli with sage butter, choose between chicken tagliata with pesto or beef with red wine reduction, and finish with a classic tiramisu.
$191 NZD $191 NZD, per guest

Mediterranean Experience

Enjoy a unique Mediterranean experience: choose 2 appetizers from delicious options such as creamy burrata with cherry tomatoes, followed by a fresh tuna tartare. For the main course, beef sirloin with truffled puree, and finish with a cheesecake with red fruit coulis
$211 NZD $211 NZD, per guest

Meat & Flavor

Enjoy a complete experience with mini lamb burgers and boletus and Manchego cheese croquettes. Choose from free-range chicken with truffled puree or beef sirloin with wine reduction. End with a delicious chocolate coulant with vanilla ice cream.
$221 NZD $221 NZD, per guest

Premiun steak dinner

Enjoy a premium dinner with a beef carpaccio, creamy Iberian ham croquettes, an entrecote with rustic potatoes and pepper sauce, and to finish, a chocolate coulant with vanilla ice cream. Choose a dish in each course for a complete experience.
$241 NZD $241 NZD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

4 years of experience
Head Chef and Sous Chef at renowned restaurants in Seville.
Career highlight
I work under outstanding bosses and develop my own style in Seville.
Education and training
Training with Pepe Rodríguez's Cocina y Alma and El Bohío chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$181 NZD From $181 NZD, per guest
Free cancellation

Rices & Mediterranean Cuisine by Alejandro

Stews, rice dishes, creative cuisine, seafood, flavor and quality.
Automatically translated
Chef in Mallorca Other
Provided at your home
$181 NZD From $181 NZD, per guest
Free cancellation

Fresh & Light

Enjoy a fresh and light proposal with a selection of healthy dishes: choose a quinoa salad with avocado and nuts, a cold cream of zucchini and mint, a baked dorado with potatoes and roasted vegetables, and finish with a mango mousse with almond crumble.
$181 NZD $181 NZD, per guest

Pasta Lovers

Enjoy a complete experience for pasta lovers: start with a tomato, basil and mozzarella bruschetta, continue with ricotta ravioli with sage butter, choose between chicken tagliata with pesto or beef with red wine reduction, and finish with a classic tiramisu.
$191 NZD $191 NZD, per guest

Mediterranean Experience

Enjoy a unique Mediterranean experience: choose 2 appetizers from delicious options such as creamy burrata with cherry tomatoes, followed by a fresh tuna tartare. For the main course, beef sirloin with truffled puree, and finish with a cheesecake with red fruit coulis
$211 NZD $211 NZD, per guest

Meat & Flavor

Enjoy a complete experience with mini lamb burgers and boletus and Manchego cheese croquettes. Choose from free-range chicken with truffled puree or beef sirloin with wine reduction. End with a delicious chocolate coulant with vanilla ice cream.
$221 NZD $221 NZD, per guest

Premiun steak dinner

Enjoy a premium dinner with a beef carpaccio, creamy Iberian ham croquettes, an entrecote with rustic potatoes and pepper sauce, and to finish, a chocolate coulant with vanilla ice cream. Choose a dish in each course for a complete experience.
$241 NZD $241 NZD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

4 years of experience
Head Chef and Sous Chef at renowned restaurants in Seville.
Career highlight
I work under outstanding bosses and develop my own style in Seville.
Education and training
Training with Pepe Rodríguez's Cocina y Alma and El Bohío chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.