French Cuisine by Chef Zoa

Classic cuisine, creativity, respect for the product, mastered improvisation.
Automatically translated
Chef in Paris
Provided at your home

Taste

$236 NZD $236 NZD, per guest
Discover a refined selection with a starter glass, three choices of refined dishes as a first and main course, including foie gras, carpaccio and tartare, as well as meats and fish accompanied by delicate purées and sauces. Finish with a gourmet assortment of classic desserts.

Market flavors

$236 NZD $236 NZD, per guest
A fresh, market-driven menu that highlights creativity and the vibrant flavors of the day’s best ingredients.

Tasting

$275 NZD $275 NZD, per guest
Discover our Tasting menu, a refined experience where you select 1 starter of the moment, 3 dishes among delicate flavors such as mushroom soup, squid with garlic butter, or scallop carpaccio. Then choose 3 main dishes, from poultry ballotine to seafood and grilled octopus. Finish gently with 3 gourmet desserts, rice pudding tartlet, hazelnut caramel puff pastry or chocolate ganaches.

Parisian Elegance

$275 NZD $275 NZD, per guest
A refined menu that balances French tradition with creative touches, designed to impress with seasonal finesse and precision.

Flavors

$314 NZD $314 NZD, per guest
Discover Saveurs, a refined menu where you choose a verrine as a starter, three courses from delicate creations such as salmon gravlax or foie gras terrine, then three tasty main courses including sea bass fillet and beef fillet. Finish with an assortment of exotic and gourmet desserts.

Fusion tasting menu

$314 NZD $314 NZD, per guest
Where French technique meets subtle global influences—a unique and personal dining experience that surprises and delights.
You can message Fernande to customise or make changes.

My qualifications

Chef
10 years of experience
Trained in Paris, I worked in Parisian restaurants and breweries in Canada.
Career highlight
Experience in a large Canadian brewery after several Parisian restaurants.
Education and training
Ecole hôtelière de Paris, rigorous and passionate training in classic cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$236 NZD From $236 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

French Cuisine by Chef Zoa

Classic cuisine, creativity, respect for the product, mastered improvisation.
Automatically translated
Chef in Paris
Provided at your home
$236 NZD From $236 NZD, per guest
Free cancellation

Taste

$236 NZD $236 NZD, per guest
Discover a refined selection with a starter glass, three choices of refined dishes as a first and main course, including foie gras, carpaccio and tartare, as well as meats and fish accompanied by delicate purées and sauces. Finish with a gourmet assortment of classic desserts.

Market flavors

$236 NZD $236 NZD, per guest
A fresh, market-driven menu that highlights creativity and the vibrant flavors of the day’s best ingredients.

Tasting

$275 NZD $275 NZD, per guest
Discover our Tasting menu, a refined experience where you select 1 starter of the moment, 3 dishes among delicate flavors such as mushroom soup, squid with garlic butter, or scallop carpaccio. Then choose 3 main dishes, from poultry ballotine to seafood and grilled octopus. Finish gently with 3 gourmet desserts, rice pudding tartlet, hazelnut caramel puff pastry or chocolate ganaches.

Parisian Elegance

$275 NZD $275 NZD, per guest
A refined menu that balances French tradition with creative touches, designed to impress with seasonal finesse and precision.

Flavors

$314 NZD $314 NZD, per guest
Discover Saveurs, a refined menu where you choose a verrine as a starter, three courses from delicate creations such as salmon gravlax or foie gras terrine, then three tasty main courses including sea bass fillet and beef fillet. Finish with an assortment of exotic and gourmet desserts.

Fusion tasting menu

$314 NZD $314 NZD, per guest
Where French technique meets subtle global influences—a unique and personal dining experience that surprises and delights.
You can message Fernande to customise or make changes.

My qualifications

Chef
10 years of experience
Trained in Paris, I worked in Parisian restaurants and breweries in Canada.
Career highlight
Experience in a large Canadian brewery after several Parisian restaurants.
Education and training
Ecole hôtelière de Paris, rigorous and passionate training in classic cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?