DiningWDivas LLC Worldwide

I hold a culinary degree and won 1st place in The Savor the Flavor competition.
Chef in Pittsburgh
Provided at your home

Lunch plates

Discover our diverse menu of appetizers, salads, soups, entrees, and desserts. Featured above: our signature sushi plate topped with chilled snow crab—elegantly presented and bursting with fresh, oceanic flavor.
$87 NZD $87 NZD, per guest
Minimum $516 NZD to book

Breakfast feast

An abundant breakfast presentation featuring diverse flavors and generous portions, perfectly suited for a party of four.
$104 NZD $104 NZD, per guest
Minimum $413 NZD to book

Easy brunch fix

Elevate your expectations of a classic. We’re serving up Shatter-Crisp Fried Chicken alongside a Light & Airy Toasted Waffle, finished with a vibrant crown of Macerated Field Strawberries. It’s a sophisticated balance of savory, salt, and sun-ripened sweetness. creating a flavor profile that’s as bright as it is indulgent. Pure soul on a plate.
$112 NZD $112 NZD, per guest
Minimum $447 NZD to book

Soup, Sandwiches, Pasta

Elevate your afternoon with a curated selection of Handcrafted Sandwiches, Hearth-Fired Pastas, and Seasonal Soups. This elegant midday spread offers a sophisticated balance of garden-fresh ingredients and comforting classics, designed to provide a light yet indulgent dining experience for any gathering.
$112 NZD $112 NZD, per guest
Minimum $447 NZD to book

Proteins, starch & veggie entree

Discover a curated selection of premium proteins and inspired pairings. Shown here: our seared lamb chop served with silky Yukon Gold purée, sautéed Brussels sprouts, and a charred lemon accent—robust, refined, and memorably balanced.
$173 NZD $173 NZD, per guest
Minimum $688 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

Some reviews have been automatically translated.

My qualifications

17 years of experience
I am Chef/Owner of DiningWDivas LLC and J’s Juke Joint LLC.
Career highlight
I competed in The Savor the flavor competition as the Savoy team and we won 1st place.
Education and training
Bachelor of Science in Culinary Management from The Art Institute of Pittsburgh
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$104 NZD From $104 NZD, per guest
Minimum $413 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

DiningWDivas LLC Worldwide

I hold a culinary degree and won 1st place in The Savor the Flavor competition.
Chef in Pittsburgh
Provided at your home
$104 NZD From $104 NZD, per guest
Minimum $413 NZD to book
Free cancellation

Lunch plates

Discover our diverse menu of appetizers, salads, soups, entrees, and desserts. Featured above: our signature sushi plate topped with chilled snow crab—elegantly presented and bursting with fresh, oceanic flavor.
$87 NZD $87 NZD, per guest
Minimum $516 NZD to book

Breakfast feast

An abundant breakfast presentation featuring diverse flavors and generous portions, perfectly suited for a party of four.
$104 NZD $104 NZD, per guest
Minimum $413 NZD to book

Easy brunch fix

Elevate your expectations of a classic. We’re serving up Shatter-Crisp Fried Chicken alongside a Light & Airy Toasted Waffle, finished with a vibrant crown of Macerated Field Strawberries. It’s a sophisticated balance of savory, salt, and sun-ripened sweetness. creating a flavor profile that’s as bright as it is indulgent. Pure soul on a plate.
$112 NZD $112 NZD, per guest
Minimum $447 NZD to book

Soup, Sandwiches, Pasta

Elevate your afternoon with a curated selection of Handcrafted Sandwiches, Hearth-Fired Pastas, and Seasonal Soups. This elegant midday spread offers a sophisticated balance of garden-fresh ingredients and comforting classics, designed to provide a light yet indulgent dining experience for any gathering.
$112 NZD $112 NZD, per guest
Minimum $447 NZD to book

Proteins, starch & veggie entree

Discover a curated selection of premium proteins and inspired pairings. Shown here: our seared lamb chop served with silky Yukon Gold purée, sautéed Brussels sprouts, and a charred lemon accent—robust, refined, and memorably balanced.
$173 NZD $173 NZD, per guest
Minimum $688 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

Some reviews have been automatically translated.

My qualifications

17 years of experience
I am Chef/Owner of DiningWDivas LLC and J’s Juke Joint LLC.
Career highlight
I competed in The Savor the flavor competition as the Savoy team and we won 1st place.
Education and training
Bachelor of Science in Culinary Management from The Art Institute of Pittsburgh
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?