Luxury Culinary Offerings by Chef Nina Love
20+ years of Culinary and Service Excellence which we bring to every experience we curate!
Chef in Detroit
Provided at your home
Breakfast Buffet
Hot Breakfast
1 Protein
1 Side
Eggs
Bread ( Sweet or Savory)
Fresh Fruit
Fruit Juice
$51 NZD $51 NZD, per guest
Minimum $896 NZD to book
Lunch Buffet
1 Protein
1 Side
1 Vegetable
Salad
$60 NZD $60 NZD, per guest
Minimum $1,076 NZD to book
Dinner Buffet
Salad
1 Protein
1 Sides
1 Vegetable
Dessert
$72 NZD $72 NZD, per guest
Minimum $1,076 NZD to book
Plated Dinner
Salad
Bread
Entree
Dessert
$106 NZD $106 NZD, per guest
Minimum $1,344 NZD to book
Luxe Private Dining Experience
An intimate, luxe private dining experience for up to 8 guests. Enjoy a beautifully curated coursed meal, fresh flowers, spirits (wine or champagne), non-alcoholic beverages (water, and juice or lemonade). Includes a custom luxury tablescape in your preferred colors/theme, plus complete setup, cleanup, and breakdown. You simply arrive, relax, and enjoy—we handle everything else.
$318 NZD $318 NZD, per guest
Minimum $635 NZD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
5.0 out of 5 stars, from 2 reviews
My qualifications
22 years of experience
Catering Chef at The Pentagon and The United States House of Representatives
Career highlight
Catering the 2024 NFL Draft in Detroit
Education and training
Certified in Integrative Nutrition
Certified Food Safety Manager
ServSafe Alcohol
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$318 NZD From $318 NZD, per guest
Minimum $635 NZD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?