Seasonal Spanish Cuisine with a Modern Touch

Simple cuisine, quality, proximity, fish, Provençal French cuisine, spices.
Automatically translated
Chef in Seville
Provided at your home

Dishes and tapas menu

Tapas and dishes from Traditional Spanish kitchen
$158 NZD $158 NZD, per guest
Minimum $942 NZD to book

Seasonal menu

Cooking with seasonal products, prepared in the traditional way
$167 NZD $167 NZD, per guest
Minimum $1,013 NZD to book

Exclusive Menu

Menu of Spanish haute cuisine dishes, with current techniques and presentations
$197 NZD $197 NZD, per guest
Minimum $981 NZD to book
You can message Félix to customise or make changes.

My qualifications

27 years of experience
26 years cooking, more than 5 as a private chef with Take a Chef, Toledo.
Career highlight
I worked with Ángel León and Andrés Madrigal, leaders in Toledo and Madrid.
Education and training
I studied at the Toledo Hospitality School; I learned to cook with my mother and grandmothers.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$158 NZD From $158 NZD, per guest
Minimum $942 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Seasonal Spanish Cuisine with a Modern Touch

Simple cuisine, quality, proximity, fish, Provençal French cuisine, spices.
Automatically translated
Chef in Seville
Provided at your home
$158 NZD From $158 NZD, per guest
Minimum $942 NZD to book
Free cancellation

Dishes and tapas menu

Tapas and dishes from Traditional Spanish kitchen
$158 NZD $158 NZD, per guest
Minimum $942 NZD to book

Seasonal menu

Cooking with seasonal products, prepared in the traditional way
$167 NZD $167 NZD, per guest
Minimum $1,013 NZD to book

Exclusive Menu

Menu of Spanish haute cuisine dishes, with current techniques and presentations
$197 NZD $197 NZD, per guest
Minimum $981 NZD to book
You can message Félix to customise or make changes.

My qualifications

27 years of experience
26 years cooking, more than 5 as a private chef with Take a Chef, Toledo.
Career highlight
I worked with Ángel León and Andrés Madrigal, leaders in Toledo and Madrid.
Education and training
I studied at the Toledo Hospitality School; I learned to cook with my mother and grandmothers.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?