Private Chef Erick
Contemporary Mexican, Italian, seafood, traditional Mexican cuisine.
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Chef in Cancun
Provided at your home
Food prepared at your Airbnb
We offer a variety of 3 main courses from Monday to Friday with deliveries from 12 noon to 3 pm. Ask about our menu, it changes every day!
$29 NZD $29 NZD, per guest
Minimum $283 NZD to book
Boxlunchs
Variety of corporate, family or festive-themed box lunches.
Ask about the endless possibilities we put at your fingertips.
1 main course + 1 water/juice + 1 dessert + cutlery, napkins and home delivery
$34 NZD $34 NZD, per guest
Minimum $793 NZD to book
Breakfast at home
Classic American breakfast.
Orange juice, coffee, seasonal fruit, homemade bread, pancakes, French bread and eggs made as you prefer
$103 NZD $103 NZD, per guest
Minimum $1,020 NZD to book
Mediterranean dinner
Starter: Maxi ravioli stuffed with spinach and white lemon sauce with sage. Main course: Grilled giant shrimp with asparagus risotto and pecorino romano. Dessert: Homemade tiramisu
$137 NZD $137 NZD, per guest
Minimum $1,360 NZD to book
Contemporary Mexican dinner
Based on our Chef's personal experience. A 3-course series of Mexican fusion cuisine, mixing techniques, ingredients, and unique flavors of Mexico. Includes non-alcoholic beverages pairing.
$171 NZD $171 NZD, per guest
Minimum $1,700 NZD to book
Omakase-Mexicano
5-course menu of Contemporary Mexican Cuisine with Oriental fusion. 1st course Snack, 2nd course Soup/cream/broth/salad, 3rd course Catch of the day (seafood, fish, etc.) 4th main protein (pork, poultry, beef, vegan, etc.) 5th course dessert. IMPORTANT. All dishes change depending on season, availability, and freshness. No menu repeats.
$341 NZD $341 NZD, per guest
Minimum $3,967 NZD to book
You can message Erick to customise or make changes.
Rated 5.0 out of 5 stars, from 1 review
My qualifications
10 years of experience
17 years in hotels, catering, inns, taco stands and commissaries.
Career highlight
I founded Itacate SC in 2017, a key contemporary cooking project.
Education and training
I started in hospitality in 2007, with experience in several traditional kitchens.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$29 NZD From $29 NZD, per guest
Minimum $283 NZD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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