Private Chef Alberto
desserts, R&D, gastronomic advice, Michelin-starred cuisine.
Automatically translated
Chef in Madrid
Provided at your home
Oniguiri sho
$217 NZD $217 NZD, per guest
Enjoy a Japanese dining experience featuring a selection of appetizers, starters, main courses, and desserts. Choose one dish from each course, from nigiri and maki to sashimi and yakitori, culminating in delicious desserts such as matcha tea sponge cake or textured tiramisu.
Yokitako
$238 NZD $238 NZD, per guest
Enjoy a Japanese dining experience with Yokitako: choose a starter from delicate dim sum and assorted sushi, a first course ranging from broths to black cod, a main course with options such as duck magret or fresh sashimi, and finish with a traditional dessert such as matcha tea cake or hosaka-style tiramisu.
EXPERIENCE
$276 NZD $276 NZD, per guest
Enjoy a unique gastronomic experience: choose 2 appetizers from delicate bites such as Iberian pork secreto bao or foie gras bonbon. Continue with a first course of your choice, from clams in salsa verde to tuna tataki. For the main course, choose from options such as hake in salsa verde or beef sirloin. Finish with an exquisite dessert, from mojito in textures to tiramisu.
Experience summumm
$281 NZD $281 NZD, per guest
Enjoy a unique culinary experience with a selection of starters, first courses, main courses and desserts, choosing one dish from each category. Sophisticated flavors and innovative combinations that will delight your palate with every bite.
Nonna's food
$281 NZD $281 NZD, per guest
Enjoy a unique culinary experience with La comida de la nonna: choose an appetizer from delicate dishes such as zebra carpaccio or foie gras bonbon, followed by a first course such as burrata or foie gras ravioli. For the main course, options range from duck magret to hake in marinara sauce. Finish with an irresistible dessert like tiramisu or chocolate volcano.
You can message Alberto to customise or make changes.
My qualifications
15 years of experience
I have worked in Michelin-starred restaurants and run Summumm in Alcobendas.
Career highlight
I teach seminars at the Complutense University and showcookings for Whirlpool.
Education and training
Training with Paco Torreblanca, Celler de Can Roca, Akelarre and Diverxo.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$217 NZD From $217 NZD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?






