Venetian menus and classes by Monica and Delia
Venetian culinary creations from a mother and daughter who have spent their summers in the city they love, Venice.
Chef in Venice
Provided at your home
Venetian Seasonal Menu
$239 NZD $239 NZD, per guest
Authentic Venetian cuisine changes with the seasons. Our menu features traditional Venetian cuisine, from classic tramezzini, creamed cod, stuffed pasta and risotto, to classic desserts like baicoli or tiramisu!
Venetian Food Class
$239 NZD $239 NZD, per guest
Learn to cook traditional Venetian desserts. Tiramisu isn't the only thing in Venice; did you know there are also sailor's biscuits and breakfast cakes to dip in a nice cup of milk? You'll learn everything with us; just choose!
You can message Delia to customise or make changes.
My qualifications
30 years of experience
Monica has worked at Trattoria Via Vai in Italy and Can Carlos in Spain.
Career highlight
Monica served the British royal family while working as a chef in Provence.
Education and training
Monica is self-taught, and Delia graduated from Alma, The School of Italian Culinary Arts.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$239 NZD From $239 NZD, per guest
Free cancellation
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