Private Chef Gloria Nohelia

Seasonal, creative, sustainable, no-waste cooking; leadership, high technical skill.
Automatically translated
Chef in Madrid
Provided at your home

Nara Experience

Enjoy a full Japanese dining experience starting with marinated olives, followed by pork gyoza in miso broth and shimeji mushroom okonomiyaki. Choose between chicken tonkatsu or pork ramen for the main, and finish with a selection of artisanal mochi or matcha honey toast.
$174 NZD $174 NZD, per guest

Osaka Experience

Enjoy the Osaka Experience with included spring rolls to start. Choose one from homemade pork gyoza in miso broth or enoki mushrooms okonomiyaki for the first course. For the main, select chicken tonkatsu with soba or pork and mushroom ramen. Finish with matcha honey toast or artisanal mochi.
$218 NZD $218 NZD, per guest

Dolce Far Niente III

Enjoy a delightful start with marinated olives, followed by your choice of a fresh burrata salad or classic Parmigiana. For the main course, select between fresh spaghetti alle vongole or Tagliatelle Amatriciana. Conclude with a sweet tiramisú or refreshing pistachio gelato.
$238 NZD $238 NZD, per guest

Dolce Far Niente II

Enjoy an all-inclusive selection of Veronese cichetti to start. Choose one from fresh Burrata salad or classic Parmigiana for the first course. For the main, select between hearty lasagna or fresh spaghetti with clams or carbonara. Finish with a choice of orange cream tiramisú or cherry sauce panna cotta.
$277 NZD $277 NZD, per guest

Jaleo y Tapeo II

Enjoy a vibrant Spanish feast with a choice of 2 appetizers featuring classic pintxos, followed by 2 flavorful first courses including calamari and Andalusian specialties. Select a main dish of rich seafood rice or fresh ceviche, and finish with a delightful dessert of brûlée torrija or coconut rice pudding.
$277 NZD $277 NZD, per guest

Jaleo and tapas I

Enjoy a vibrant Spanish feast with 2 selected appetizers featuring fresh pinchos and hummus, followed by 2 first courses like grilled chipirones and Galician mussels. Choose a main of confit cod or seafood rice, and finish with a delightful dessert such as torrija brûlée or coconut rice pudding.
$326 NZD $326 NZD, per guest
You can message Gloria to customise or make changes.

My qualifications

15 years of experience
15+ years in professional kitchens and markets; member of Slow Food Alliance.
Career highlight
Member of Slow Food Alliance promoting sustainable, seasonal cuisine.
Education and training
Learned in mother's bakery, global kitchens, markets, books, Culinary Institute.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$174 NZD From $174 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Gloria Nohelia

Seasonal, creative, sustainable, no-waste cooking; leadership, high technical skill.
Automatically translated
Chef in Madrid
Provided at your home
$174 NZD From $174 NZD, per guest
Free cancellation

Nara Experience

Enjoy a full Japanese dining experience starting with marinated olives, followed by pork gyoza in miso broth and shimeji mushroom okonomiyaki. Choose between chicken tonkatsu or pork ramen for the main, and finish with a selection of artisanal mochi or matcha honey toast.
$174 NZD $174 NZD, per guest

Osaka Experience

Enjoy the Osaka Experience with included spring rolls to start. Choose one from homemade pork gyoza in miso broth or enoki mushrooms okonomiyaki for the first course. For the main, select chicken tonkatsu with soba or pork and mushroom ramen. Finish with matcha honey toast or artisanal mochi.
$218 NZD $218 NZD, per guest

Dolce Far Niente III

Enjoy a delightful start with marinated olives, followed by your choice of a fresh burrata salad or classic Parmigiana. For the main course, select between fresh spaghetti alle vongole or Tagliatelle Amatriciana. Conclude with a sweet tiramisú or refreshing pistachio gelato.
$238 NZD $238 NZD, per guest

Dolce Far Niente II

Enjoy an all-inclusive selection of Veronese cichetti to start. Choose one from fresh Burrata salad or classic Parmigiana for the first course. For the main, select between hearty lasagna or fresh spaghetti with clams or carbonara. Finish with a choice of orange cream tiramisú or cherry sauce panna cotta.
$277 NZD $277 NZD, per guest

Jaleo y Tapeo II

Enjoy a vibrant Spanish feast with a choice of 2 appetizers featuring classic pintxos, followed by 2 flavorful first courses including calamari and Andalusian specialties. Select a main dish of rich seafood rice or fresh ceviche, and finish with a delightful dessert of brûlée torrija or coconut rice pudding.
$277 NZD $277 NZD, per guest

Jaleo and tapas I

Enjoy a vibrant Spanish feast with 2 selected appetizers featuring fresh pinchos and hummus, followed by 2 first courses like grilled chipirones and Galician mussels. Choose a main of confit cod or seafood rice, and finish with a delightful dessert such as torrija brûlée or coconut rice pudding.
$326 NZD $326 NZD, per guest
You can message Gloria to customise or make changes.

My qualifications

15 years of experience
15+ years in professional kitchens and markets; member of Slow Food Alliance.
Career highlight
Member of Slow Food Alliance promoting sustainable, seasonal cuisine.
Education and training
Learned in mother's bakery, global kitchens, markets, books, Culinary Institute.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?