Culinary creations by Chef Christina

I've owned Atlanta restaurants and trained at the Art Institute and Escoffier. I'm a private Chef for hire with a amazing team who works diligently to make every event, gathering or occasion memorable
Chef in Other (Domestic)
Provided at your home

Crabcakes

Delicious crab cakes on a bed of arugula topped with a red bell pepper sauce
$43 NZD $43 NZD, per guest
You can message Christina Rena to customise or make changes.

My qualifications

15 years of experience
I owned and operated several restaurants in Atlanta and now A Traveling Chef in Houston.
Career highlight
I've had pleasure too prepare meals across the nation/abroad. I've also won competitions.
Education and training
I earned my culinary degrees with the Art Institute of Atlanta and Escoffier.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$43 NZD From $43 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Culinary creations by Chef Christina

I've owned Atlanta restaurants and trained at the Art Institute and Escoffier. I'm a private Chef for hire with a amazing team who works diligently to make every event, gathering or occasion memorable
Chef in Other (Domestic)
Provided at your home
$43 NZD From $43 NZD, per guest
Free cancellation

Crabcakes

Delicious crab cakes on a bed of arugula topped with a red bell pepper sauce
$43 NZD $43 NZD, per guest
You can message Christina Rena to customise or make changes.

My qualifications

15 years of experience
I owned and operated several restaurants in Atlanta and now A Traveling Chef in Houston.
Career highlight
I've had pleasure too prepare meals across the nation/abroad. I've also won competitions.
Education and training
I earned my culinary degrees with the Art Institute of Atlanta and Escoffier.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?