Sushi and tempura made with fish caught by Ichiro and soba noodles made with freshly ground buckwheat

Sushi and tempura made with squid and fish caught by me, a fisherman with 45 years of experience. The world's first soba noodles made with juwari buckwheat that is ground on the spot.
Automatically translated
Chef in Tokyo
Provided at your home

Curated sushi 12-course course

The set consists of 12 pieces of sushi and one side dish, all made with freshly sourced fish.
$106 NZD $106 NZD, per guest
Minimum $529 NZD to book

Course of 12 carefully selected sushi pieces, tempura, and shabu-shabu with fresh fish

Seasonal fish shabu-shabu course with 12 pieces of carefully selected sushi, 9 à la carte items including tempura, and more
$212 NZD $212 NZD, per guest
Minimum $846 NZD to book

Set of sushi, tempura, and juwari soba noodles made on the spot from whole buckwheat

This set includes 12 popular sushi selections, 3 types of tempura made from fish caught by the chef, and juwari soba noodles made with buckwheat berries ground on the spot.Soba is also alive.Soba noodles made from freshly ground buckwheat flour on the spot have a different flavor.Please enjoy the world's first soba noodles.Other popular items include tempura made from fish that we caught ourselves, such as Japanese whiting, horse mackerel, and silver scabbardfish.
$291 NZD $291 NZD, per guest
Minimum $581 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

11 years of experience
Sushi made with fresh fish, juwari soba, and tempura.
Career highlight
11 years of experience in traveling sushi making. I learned sushi directly from the president of a sushi restaurant in Ginza. Has also made numerous TV appearances.
Education and training
Obtained a degree from the Department of Fisheries at Nihon University.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$106 NZD From $106 NZD, per guest
Minimum $529 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Sushi and tempura made with fish caught by Ichiro and soba noodles made with freshly ground buckwheat

Sushi and tempura made with squid and fish caught by me, a fisherman with 45 years of experience. The world's first soba noodles made with juwari buckwheat that is ground on the spot.
Automatically translated
Chef in Tokyo
Provided at your home
$106 NZD From $106 NZD, per guest
Minimum $529 NZD to book
Free cancellation

Curated sushi 12-course course

The set consists of 12 pieces of sushi and one side dish, all made with freshly sourced fish.
$106 NZD $106 NZD, per guest
Minimum $529 NZD to book

Course of 12 carefully selected sushi pieces, tempura, and shabu-shabu with fresh fish

Seasonal fish shabu-shabu course with 12 pieces of carefully selected sushi, 9 à la carte items including tempura, and more
$212 NZD $212 NZD, per guest
Minimum $846 NZD to book

Set of sushi, tempura, and juwari soba noodles made on the spot from whole buckwheat

This set includes 12 popular sushi selections, 3 types of tempura made from fish caught by the chef, and juwari soba noodles made with buckwheat berries ground on the spot.Soba is also alive.Soba noodles made from freshly ground buckwheat flour on the spot have a different flavor.Please enjoy the world's first soba noodles.Other popular items include tempura made from fish that we caught ourselves, such as Japanese whiting, horse mackerel, and silver scabbardfish.
$291 NZD $291 NZD, per guest
Minimum $581 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

11 years of experience
Sushi made with fresh fish, juwari soba, and tempura.
Career highlight
11 years of experience in traveling sushi making. I learned sushi directly from the president of a sushi restaurant in Ginza. Has also made numerous TV appearances.
Education and training
Obtained a degree from the Department of Fisheries at Nihon University.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?